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2024 - 2011
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Importance of Considering Malnutrition and Sarcopenia in Order to Improve the QOL of Elderly Hemodialysis Patients in Japan in the Era of 100-Year Life
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View 15
Mechanisms of Glucose Absorption in the Small Intestine in Health and Metabolic Diseases and their Role in Appetite Regulation
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Effects of 6 Months of Soy-Enriched High Protein Compared to Eucaloric Low Protein Snack Replacement on Appetite, Dietary Intake, and Body Composition in Normal-Weight Obese Women: A Randomized Controlled Trial
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Socioeconomic status impact on diet quality and body mass index in eight Latin American countries: ELANS study results
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Nutrition in menopausal women: a narrative review
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Vitamin D level trajectories of adolescent patients with anorexia nervosa at inpatient admission, during treatment, and at one year follow up: association with depressive symptoms
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Association between hyperglycemia at hospital presentation and hospital outcomes in COVID-19 patients with and without type 2 diabetes: A retrospective cohort study of hospitalized inner-city COVID-19 patients
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The Role of BMI, Body Fat Mass and Visceral Fat in Executive Function in Individuals with Overweight and Obesity
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Folic acid supplementation improves glycemic control for diabetes prevention and management: A systematic review and dose‑response meta‑analysis of randomized controlled trials
Beneficial outcomes of omega-6 and omega-3 polyunsaturated fatty acids on human health: an update for 2021
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