Background: As dyslipidemia is a preventable risk factor for Coronary heart disease (CHD), precise estimation of its prevalence and determinants is crucial for proper development of health actions. This population-based study aimed at investigating the socioeconomic, dietary and psychological determinants of dyslipidemia in Iran. Methods: The data (n=700) for this study were collected in 2015 as a part of the major Lifestyle Promotion Project (LPP) conducted in East Azerbaijan (urban and regional parts). The data for socio-demographic status, dietary information, and physical activity and anxiety levels were collected through validated questionnaires. Then, physical examinations including blood pressure, body mass index (BMI) and conicity index were per-formed. The levels of serum lipids were measured by enzymatic colorimetric methods. Results: The prevalence of hypercholesterolemia, high LDL-C, hypertriglyceridemia, low HDL-C and dyslipidemia was 29. 4%, 10. 3%, 62. 3%, 41. 4%, 83. 3% respectively. The mean TC (184. 3± 41. 2 vs. 174. 5± 38. 1 mg/dl), LDL-C (94. 6± 30. 3 vs. 88. 1± 28. 7 mg/dl) and HDL-C (46. 7± 10. 4 vs. 39. 5± 8. 0 mg/dl) in women were significantly higher than men (P<0. 05). However, the mean of TG (182. 3± 119. 3 vs. 145. 1± 87. 8 mg/dl) was significantly higher in men compared to women (P<0. 05). Obesity, family history of dyslipidemia, sedentary lifestyle, smoking habits, salt intake, and anxiety were risk factors for different components of dyslipidemia in men and women. Conclusion: Dyslipidemia is a major health problem in northwest of Iran. Focusing on screening, regular drug intake, proper nutrition, physical activity, and changing lifestyles of patients with dyslipidemia are essential.