EFFECT OF NANOCOAGULANTS ON REDUCING MICROBIAL CONTAMINATION IN DRINKING WATER (A CASE STUDY)

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BAGHI AMIR; BABAKHANIAN SAYDIEH; MOHAMADI MOHAMAD

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Journal: WATER AND WASTEWATER Year:2016 | Volume:27 | Issue:5 (105) Page(s): 90-94

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Information Journal Paper

Title

EFFECT OF NANOCOAGULANTS ON REDUCING MICROBIAL CONTAMINATION IN DRINKING WATER (A CASE STUDY)

Author(s)

BAGHI AMIR | BABAKHANIAN SAYDIEH | MOHAMADI MOHAMAD | Issue Writer Certificate

Keywords

DRINKING WATERQ3

MICROBIAL CONTAMINATIONQ2

NANOCOAGULANTSQ2

Abstract

A growing interest has been recently shown to the application of modern technologies, especially nanotechnologies, as a management approach to alleviating the adverse effects of environmental pollutants. One area that may most benefit from these new technologies is the water resources management. The present study was designed to evaluate the effectiveness of NANOCOAGULANTS in reducing the microbial load of DRINKING WATER. For the purposes of this study, the DRINKING WATER supply of the City of Ilam was chosen for a case study and its parameters of biological oxygen demand (BOD), total hardness (TH), and fecal coliforms were determined. It was found that application of NANOCOAGULANTS at temperatures as high as 40oC, over a detention time of more than one hour, and at pH= 6 yielded the highest efficiency in removing the microbial load and BOD5,but it had no effect on TH removal. Based on the results obtained, it may be claimed that NANOCOAGULANTS may serve as a good alternative to common coagulants and disinfectants in treating DRINKING WATER while they can also improve and optimize water treatment processes.

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APA: Copy

BAGHI, AMIR, BABAKHANIAN, SAYDIEH, & MOHAMADI, MOHAMAD. (2016). EFFECT OF NANOCOAGULANTS ON REDUCING MICROBIAL CONTAMINATION IN DRINKING WATER (A CASE STUDY). WATER AND WASTEWATER, 27(5 (105)), 90-94. SID. https://sid.ir/paper/103406/en

Vancouver: Copy

BAGHI AMIR, BABAKHANIAN SAYDIEH, MOHAMADI MOHAMAD. EFFECT OF NANOCOAGULANTS ON REDUCING MICROBIAL CONTAMINATION IN DRINKING WATER (A CASE STUDY). WATER AND WASTEWATER[Internet]. 2016;27(5 (105)):90-94. Available from: https://sid.ir/paper/103406/en

IEEE: Copy

AMIR BAGHI, SAYDIEH BABAKHANIAN, and MOHAMAD MOHAMADI, “EFFECT OF NANOCOAGULANTS ON REDUCING MICROBIAL CONTAMINATION IN DRINKING WATER (A CASE STUDY),” WATER AND WASTEWATER, vol. 27, no. 5 (105), pp. 90–94, 2016, [Online]. Available: https://sid.ir/paper/103406/en

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