THE ROLE OF DETERPINATION ON THE ESSENTIAL OIL COMPOSITION OF CITRUS SINENSIS (L.) OSBECK

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MIRZA MAHDI; BAHERNIK Z.

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Journal: IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS Year:2006 | Volume:22 | Issue:3 (33) Page(s): 250-255

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Information Journal Paper

Title

THE ROLE OF DETERPINATION ON THE ESSENTIAL OIL COMPOSITION OF CITRUS SINENSIS (L.) OSBECK

Author(s)

MIRZA MAHDI | BAHERNIK Z. | Issue Writer Certificate

Keywords

CITRUS SINENSIS (L.)Q3

RUTACEAEQ2

LIMONENEQ2

LINALOOLQ3

DECANALQ3

A-PINENEQ3

OCTANOLQ3

Abstract

The fruits of Citrus sinensis (L.) from Rutacea family were collected from North of Iran and after pilling, the essential oil of the cover was obtained by the methods of cold-press and examined by GC and GC/MS. Twenty-one compounds were characterized representing about 98% of the oil. The yield of total oil was 1.5% (w/w). The oil was characterized by a high content of LIMONENE which composed 94.3% of the oil. The other components were myrcene (1.5%), LINALOOL (0.9%), DECANAL (0.5%), A-PINENE (0.4%) and OCTANOL (0.3%). After deterpination, the percentage of different componenets changed. The main constitute were LIMONENE (92.2%), linalole (1.5%), myrcene (0.5%), A-PINENE (0.1%) and DECANAL (0.7%).

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APA: Copy

MIRZA, MAHDI, & BAHERNIK, Z.. (2006). THE ROLE OF DETERPINATION ON THE ESSENTIAL OIL COMPOSITION OF CITRUS SINENSIS (L.) OSBECK. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, 22(3 (33)), 250-255. SID. https://sid.ir/paper/105619/en

Vancouver: Copy

MIRZA MAHDI, BAHERNIK Z.. THE ROLE OF DETERPINATION ON THE ESSENTIAL OIL COMPOSITION OF CITRUS SINENSIS (L.) OSBECK. IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS[Internet]. 2006;22(3 (33)):250-255. Available from: https://sid.ir/paper/105619/en

IEEE: Copy

MAHDI MIRZA, and Z. BAHERNIK, “THE ROLE OF DETERPINATION ON THE ESSENTIAL OIL COMPOSITION OF CITRUS SINENSIS (L.) OSBECK,” IRANIAN JOURNAL OF MEDICINAL AND AROMATIC PLANTS, vol. 22, no. 3 (33), pp. 250–255, 2006, [Online]. Available: https://sid.ir/paper/105619/en

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