مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Verion

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

video

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

sound

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Persian Version

Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

View:

746
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Download:

321
Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Cites:

Information Journal Paper

Title

EVALUATION OF THE FACTORS AFFECTING THE ENTREPRENEURSHIP ADOPTION AMONG RURAL COMMUNITIES (CASE STUDY: KAN- SOULEGHAN)

Pages

  917-934

Abstract

 Introduction: The study is to examine the ENTREPRENEURSHIP as a factor affecting RURAL DEVELOPMENT in IRAN. Generally, RURAL DEVELOPMENT is seen as a process by which community is able to maximize its control and use of the material resources to change quality of their life. Changes in people standard of living, particularly upwardly, is often considered as an indication of a government success in reaching RURAL DEVELOPMENT, particularly in traditionally rigid structures. Many rural families need to diversify their sources of income and employment in increasingly smaller parcels of land, low agricultural productivity, volatile weather conditions and soil erosion. ENTREPRENEURSHIP promoting strategies to diversify rural economic activities, including the development of non-farm economic activities and facilitating the transition of informal activities into the formal growth sector is a very important tool for development of the rural communities in IRAN. Local communities often show different reactions to the extent and speed of adoption of an INNOVATION. These reactions depend on the characteristics of INNOVATION and the people who accept these INNOVATIONs. Basically, these factors affect the rate of diffusion and ACCEPTANCE of ENTREPRENEURSHIP between target populations. Recognition of the facilitating factors and constraints for adopting the INNOVATION has an important role in accelerating the process of development in the society. Thus, this study intends to use this aspect to study the diffusion of ENTREPRENEURSHIP in rural communities…

Cites

  • No record.
  • References

  • No record.
  • Cite

    APA: Copy

    KHANI, FAZILEH, & MOUSAVI, SOMAYYEH SADAT. (2018). EVALUATION OF THE FACTORS AFFECTING THE ENTREPRENEURSHIP ADOPTION AMONG RURAL COMMUNITIES (CASE STUDY: KAN- SOULEGHAN). HUMAN GEOGRAPHY RESEARCH QUARTERLY, 49(4 ), 917-934. SID. https://sid.ir/paper/138914/en

    Vancouver: Copy

    KHANI FAZILEH, MOUSAVI SOMAYYEH SADAT. EVALUATION OF THE FACTORS AFFECTING THE ENTREPRENEURSHIP ADOPTION AMONG RURAL COMMUNITIES (CASE STUDY: KAN- SOULEGHAN). HUMAN GEOGRAPHY RESEARCH QUARTERLY[Internet]. 2018;49(4 ):917-934. Available from: https://sid.ir/paper/138914/en

    IEEE: Copy

    FAZILEH KHANI, and SOMAYYEH SADAT MOUSAVI, “EVALUATION OF THE FACTORS AFFECTING THE ENTREPRENEURSHIP ADOPTION AMONG RURAL COMMUNITIES (CASE STUDY: KAN- SOULEGHAN),” HUMAN GEOGRAPHY RESEARCH QUARTERLY, vol. 49, no. 4 , pp. 917–934, 2018, [Online]. Available: https://sid.ir/paper/138914/en

    Related Journal Papers

    Related Seminar Papers

  • No record.
  • Related Plans

  • No record.
  • Recommended Workshops






    Move to top