STUDY ON POTASSIUM RELEASE FROM MICA MINERALS AND ITS ALTERATION AS INFLUENCED BY MICROBIAL INOCULATION

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SARIKHANI M.R.; MADANI O.; OUSTAN SH.

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ISSN: 2588-4824

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Paper Information

Journal: Journal of Water and Soil Year:2017 | Volume:31 | Issue:3 Page(s): 900-914

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Title

STUDY ON POTASSIUM RELEASE FROM MICA MINERALS AND ITS ALTERATION AS INFLUENCED BY MICROBIAL INOCULATION

Author(s)

SARIKHANI M.R. | MADANI O. | OUSTAN SH. | Issue Writer Certificate

Keywords

POTASSIUM RELEASING BACTERIAQ1

BIOTITEQ2

BIOLOGICAL WEATHERINGQ1

XRDQ1

Abstract

Introduction: Potassium (K) is one of the major essential macronutrients for biological growth and development. The ability of some bacteria to release potassium from unavailable forms is an important feature for increasing plant yields of high-K-demand crops. Application of soil microorganisms is one approach to enhance crop growth. Some bacteria are efficient in releasing K from mineral sources and in recent years in order to produce and make of potassium biofertilizers, attention to the POTASSIUM RELEASING BACTERIA has been increased. Production of organic acids and acidic polysaccharides by the microorganisms are the main mechanisms by which K is released. …

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APA: Copy

SARIKHANI, M.R., MADANI, O., & OUSTAN, SH.. (2017). STUDY ON POTASSIUM RELEASE FROM MICA MINERALS AND ITS ALTERATION AS INFLUENCED BY MICROBIAL INOCULATION. JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY), 31(3 ), 900-914. SID. https://sid.ir/paper/141598/en

Vancouver: Copy

SARIKHANI M.R., MADANI O., OUSTAN SH.. STUDY ON POTASSIUM RELEASE FROM MICA MINERALS AND ITS ALTERATION AS INFLUENCED BY MICROBIAL INOCULATION. JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY)[Internet]. 2017;31(3 ):900-914. Available from: https://sid.ir/paper/141598/en

IEEE: Copy

M.R. SARIKHANI, O. MADANI, and SH. OUSTAN, “STUDY ON POTASSIUM RELEASE FROM MICA MINERALS AND ITS ALTERATION AS INFLUENCED BY MICROBIAL INOCULATION,” JOURNAL OF WATER AND SOIL (AGRICULTURAL SCIENCES AND TECHNOLOGY), vol. 31, no. 3 , pp. 900–914, 2017, [Online]. Available: https://sid.ir/paper/141598/en

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