EVALUATION OF ANTIMICROBIAL EFFECT OF HOP WATER EXTRACT WITH HUMULUNE FROM HOP AGAINST STAPHYLOCOCCUS AUREUS, ENTEROBACTER AEROGENES, LISTERIA MONOCYTOGENES AND SALMONELLA ENTERICA (BRIEF REPORT)

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MOHAMADI SANI A.; AZAMI M.; YAVARMANESH M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Iranian Food Science and Technology Research Journal Year:2015 | Volume:11 | Issue:2 Page(s): 218-224

Download Full-Text

Persian Verion

View:

766

Download:

Cites:

Information Journal Paper

Title

EVALUATION OF ANTIMICROBIAL EFFECT OF HOP WATER EXTRACT WITH HUMULUNE FROM HOP AGAINST STAPHYLOCOCCUS AUREUS, ENTEROBACTER AEROGENES, LISTERIA MONOCYTOGENES AND SALMONELLA ENTERICA (BRIEF REPORT)

Author(s)

MOHAMADI SANI A. | AZAMI M. | YAVARMANESH M. | Issue Writer Certificate

Keywords

HUMULUS LUPULUSQ1

MINIMUM INHIBITORY CONCENTRATIONQ1

AQUEOUS EXTRACTQ2

HUMULUNEQ2

Abstract

Plants derived products have been used for medicinal purposes for centuries because of antimicrobial activity. In this research, antibacterial effect of Hop (HUMULUS LUPULUS), was evaluated on some of food borne pathogens. For this purpose, the effect of hop AQUEOUS EXTRACT compared to HUMULUNE from hop was analyzed against Staphylococcus aureus (PTTC1431), Enterobacter aerogene s (PTCC1221), Listeria monocytogenes (PTCC1298) and Salmonella enterica (PTCC1709) by agar disk diffusion and broth micro-dilution methods. Results showed that gram-positive bacteria were more sensitive to the extracts compared to gram-negative bacteria. The MINIMUM INHIBITORY CONCENTRATION (MIC) of HUMULUNE and water extract of hop against Staphylococcus aureus were 0.039 and 0.625 mg/ml respectively but no MBC was observed for the mentioned strains. Findings indicated that HUMULUNE had more antibacterial activity than AQUEOUS EXTRACT in both methods. The most inhibitory effect was found against Staphylococcus aure us in disk diffusion method (inhibition zone of 17mm). The effect of HUMULUNE was more than AQUEOUS EXTRACT of hop. Results indicated that hop extract had antibacterial effect which may be exploited in combinational therapy or as a food preservative.

Cites

No record.

References

No record.

Cite

APA: Copy

MOHAMADI SANI, A., AZAMI, M., & YAVARMANESH, M.. (2015). EVALUATION OF ANTIMICROBIAL EFFECT OF HOP WATER EXTRACT WITH HUMULUNE FROM HOP AGAINST STAPHYLOCOCCUS AUREUS, ENTEROBACTER AEROGENES, LISTERIA MONOCYTOGENES AND SALMONELLA ENTERICA (BRIEF REPORT). IRANIAN FOOD SCIENCE AND TECHNOLOGY RESEARCH JOURNAL, 11(2), 218-224. SID. https://sid.ir/paper/143730/en

Vancouver: Copy

MOHAMADI SANI A., AZAMI M., YAVARMANESH M.. EVALUATION OF ANTIMICROBIAL EFFECT OF HOP WATER EXTRACT WITH HUMULUNE FROM HOP AGAINST STAPHYLOCOCCUS AUREUS, ENTEROBACTER AEROGENES, LISTERIA MONOCYTOGENES AND SALMONELLA ENTERICA (BRIEF REPORT). IRANIAN FOOD SCIENCE AND TECHNOLOGY RESEARCH JOURNAL[Internet]. 2015;11(2):218-224. Available from: https://sid.ir/paper/143730/en

IEEE: Copy

A. MOHAMADI SANI, M. AZAMI, and M. YAVARMANESH, “EVALUATION OF ANTIMICROBIAL EFFECT OF HOP WATER EXTRACT WITH HUMULUNE FROM HOP AGAINST STAPHYLOCOCCUS AUREUS, ENTEROBACTER AEROGENES, LISTERIA MONOCYTOGENES AND SALMONELLA ENTERICA (BRIEF REPORT),” IRANIAN FOOD SCIENCE AND TECHNOLOGY RESEARCH JOURNAL, vol. 11, no. 2, pp. 218–224, 2015, [Online]. Available: https://sid.ir/paper/143730/en

Related Journal Papers