THE EFFECT OF AMOUNT AND TIME OF NITROGEN USE ON THE PERCENTAGE OF GRAIN PROTEIN AND EFFICIENCY USE OF NITROGEN OF THE PISHTAZ CULTIVAR WHEAT IN SAVEH REGION

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MORAGHEBI F.; AKBARI FAMILEH M.; HOUSHMANDFAR A.R.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: PLANT AND ECOSYSTEM Year:2012 | Volume:7 | Issue:29-1 (SUPPLEMENT) Page(s): 65-76

Download Full-Text

Persian Verion

View:

1,438

Download:

Cites:

Information Journal Paper

Title

THE EFFECT OF AMOUNT AND TIME OF NITROGEN USE ON THE PERCENTAGE OF GRAIN PROTEIN AND EFFICIENCY USE OF NITROGEN OF THE PISHTAZ CULTIVAR WHEAT IN SAVEH REGION

Author(s)

MORAGHEBI F. | AKBARI FAMILEH M. | HOUSHMANDFAR A.R. | Issue Writer Certificate

Keywords

GRAIN PROTEINQ1

NITROGEN USE EFFICIENCYQ2

WHEATQ2

NITROGENQ2

Abstract

An experiment was conducted to apprise the effects of NITROGEN supply on GRAIN PROTEIN percentage and NITROGEN USE EFFICIENCY/fa?page=1&sort=1&ftyp=all&fgrp=all&fyrs=all" target="_blank"> NITROGEN USE EFFICIENCY of WHEAT (Triticum aestivium. cv. Pishtaz) in the Educational-Research Agriculture of the Islamic Azad University (IAU), Saveh Branch. A randomized complete block design was used with three replications. Treatments included five levels of NITROGEN fertilizers (N1: 0; N2: 40; N3: 80; N4: 120; N5: 160 N kg-1) and four split applications of NITROGEN fertilizer (T1: Use fertilizer completely in the cultivation phase, T2: One third in the cultivation phase + two third in the tillering phase, T3: one third in the cultivation phase + two third in the elongation phase, T4: One third in the cultivation + one third in the tillering phase + one third in the elongation phase). The results demonstrate the higher NITROGEN application positively associated with the higher grain yield, GRAIN PROTEIN percentage, and GRAIN PROTEIN yield of WHEAT. On the other hand, NITROGEN USE EFFICIENCY/fa?page=1&sort=1&ftyp=all&fgrp=all&fyrs=all" target="_blank"> NITROGEN USE EFFICIENCY (NUE), NITROGEN agronomic efficiency (NAE), and NITROGEN physiologic efficiency (NPE) were adversely connected to the increase of the level of N application. In addition, the highest protein percentage observed in T2N5 treatment of 12.45 per cent. The time of the NITROGEN utilization was significantly affected grain yield, protein percentage, and NITROGEN agronomic efficiency.

Cites

No record.

References

Cite

APA: Copy

MORAGHEBI, F., AKBARI FAMILEH, M., & HOUSHMANDFAR, A.R.. (2012). THE EFFECT OF AMOUNT AND TIME OF NITROGEN USE ON THE PERCENTAGE OF GRAIN PROTEIN AND EFFICIENCY USE OF NITROGEN OF THE PISHTAZ CULTIVAR WHEAT IN SAVEH REGION. PLANT AND ECOSYSTEM, 7(29-1 (SUPPLEMENT)), 65-76. SID. https://sid.ir/paper/145248/en

Vancouver: Copy

MORAGHEBI F., AKBARI FAMILEH M., HOUSHMANDFAR A.R.. THE EFFECT OF AMOUNT AND TIME OF NITROGEN USE ON THE PERCENTAGE OF GRAIN PROTEIN AND EFFICIENCY USE OF NITROGEN OF THE PISHTAZ CULTIVAR WHEAT IN SAVEH REGION. PLANT AND ECOSYSTEM[Internet]. 2012;7(29-1 (SUPPLEMENT)):65-76. Available from: https://sid.ir/paper/145248/en

IEEE: Copy

F. MORAGHEBI, M. AKBARI FAMILEH, and A.R. HOUSHMANDFAR, “THE EFFECT OF AMOUNT AND TIME OF NITROGEN USE ON THE PERCENTAGE OF GRAIN PROTEIN AND EFFICIENCY USE OF NITROGEN OF THE PISHTAZ CULTIVAR WHEAT IN SAVEH REGION,” PLANT AND ECOSYSTEM, vol. 7, no. 29-1 (SUPPLEMENT), pp. 65–76, 2012, [Online]. Available: https://sid.ir/paper/145248/en

Related Journal Papers