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Information Journal Paper

Title

THE EFFECT OF DIFFERENT CHEMICAL TREATMENTS ON THE LONGEVITY AND QUALITY OF (MATTHIOLA INCANA L.CV, ASANAMI)

Pages

  69-83

Abstract

 In recent years stock has had an increasing demand in the flower market due to its beautiful shape, its aroma and its various colours and usage. One of the after harvest problems of this flower in today’s market is its quality downfall and short life after picking. In order to increase its longevity and resistance, these days different chemical treatments are used. In this study the picked stock flowers were exposed to different chemical treatments such as %4 SUCROSE +300 mg/l 8- hydroxyl quinoline sulfate and also 150 mg/l benzyladenine + %4 SUCROSE which are arranged in six different take solution periods(6, 12, 18.24, 30, 36) hours. This experiment was factorial in the form of completely accidental and it was performed In three repetitions in which the characteristics related to longevity and quality (new weight and increased Length of the florescence), chlorophyll and carotenoid level were measured. The %4 SUCROSE + 300 mg/l 8-hydroxyl quinoline sulfate the new weight percentage compared to order treatments and became the control treatment. Also 150 mg/l benzyladenine + %4 SUCROSE increased the length of the florescence and maintained the chlorophyll and carotenoid level.

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    APA: Copy

    ZADEHBAGHERI, M., SOZANI, M., SADEGHI, H., & BEHROUZNAM JAHROMI, B.. (2011). THE EFFECT OF DIFFERENT CHEMICAL TREATMENTS ON THE LONGEVITY AND QUALITY OF (MATTHIOLA INCANA L.CV, ASANAMI). PLANT AND ECOSYSTEM, 7(25), 69-83. SID. https://sid.ir/paper/145287/en

    Vancouver: Copy

    ZADEHBAGHERI M., SOZANI M., SADEGHI H., BEHROUZNAM JAHROMI B.. THE EFFECT OF DIFFERENT CHEMICAL TREATMENTS ON THE LONGEVITY AND QUALITY OF (MATTHIOLA INCANA L.CV, ASANAMI). PLANT AND ECOSYSTEM[Internet]. 2011;7(25):69-83. Available from: https://sid.ir/paper/145287/en

    IEEE: Copy

    M. ZADEHBAGHERI, M. SOZANI, H. SADEGHI, and B. BEHROUZNAM JAHROMI, “THE EFFECT OF DIFFERENT CHEMICAL TREATMENTS ON THE LONGEVITY AND QUALITY OF (MATTHIOLA INCANA L.CV, ASANAMI),” PLANT AND ECOSYSTEM, vol. 7, no. 25, pp. 69–83, 2011, [Online]. Available: https://sid.ir/paper/145287/en

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