EVALUATION OF MODIFIED ATMOSPHER PACKAGING (MAP) TO CONTROL GRAY MOULD IN 'SHAHROODI' TABLE GRAPES

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MOSTOUFI Y.; MOSAYEBZADEH A.; EMAM JOMEH ZAHRA; JAVAN NIKKHAH M.; DEHESTANI ARDAKANI M.

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ISSN: 2588-4824

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Journal: Iranian Journal of Horticultural Science Year:2010 | Volume:41 | Issue:2 Page(s): 163-172

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Title

EVALUATION OF MODIFIED ATMOSPHER PACKAGING (MAP) TO CONTROL GRAY MOULD IN 'SHAHROODI' TABLE GRAPES

Author(s)

Keywords

TABLE GRAPES (VITIS VINIFERA L.)Q2

COLD STORAGEQ2

QUALITYQ3

MODIFIED ATMOSPHERE PACKAGING (MAP)Q2

GRAY MOULDQ3

Abstract

Table grapes (Vitis vinifera L. cv. Shahroodi) were stored for 45 days under modified atmospher packaging (MAP) with four gas combination treatments including GC1 (Control or air), GC2 (10%Co2+5%O2), GC3 (10%Co2+15%O2) and GC4 (10%Co2+60%O2) using two types of polymeric films PP (Polypropylene) and PE (Polyethylene) at 1oC and 80-90% RH. Measurements were carried out after each 15 days at 1oC and after being placed for 1 day at room temperature. Results showed that GC4 was the most suitable gas combination to control gray mold during the storage period. In addition to the lowest infection, the grapes which were packed under this gas combination showed the highest L*, C*, lowest berry browning and pedicle desiccation indices along with better taste. A comparison of the two polymeric films indicated that PP film led to lower infection and better fruit taste than PE in similar experimental conditions.

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APA: Copy

MOSTOUFI, Y., MOSAYEBZADEH, A., EMAM JOMEH, ZAHRA, JAVAN NIKKHAH, M., & DEHESTANI ARDAKANI, M.. (2010). EVALUATION OF MODIFIED ATMOSPHER PACKAGING (MAP) TO CONTROL GRAY MOULD IN 'SHAHROODI' TABLE GRAPES. IRANIAN JOURNAL OF HORTICULTURAL SCIENCES (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 41(2), 163-172. SID. https://sid.ir/paper/148077/en

Vancouver: Copy

MOSTOUFI Y., MOSAYEBZADEH A., EMAM JOMEH ZAHRA, JAVAN NIKKHAH M., DEHESTANI ARDAKANI M.. EVALUATION OF MODIFIED ATMOSPHER PACKAGING (MAP) TO CONTROL GRAY MOULD IN 'SHAHROODI' TABLE GRAPES. IRANIAN JOURNAL OF HORTICULTURAL SCIENCES (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2010;41(2):163-172. Available from: https://sid.ir/paper/148077/en

IEEE: Copy

Y. MOSTOUFI, A. MOSAYEBZADEH, ZAHRA EMAM JOMEH, M. JAVAN NIKKHAH, and M. DEHESTANI ARDAKANI, “EVALUATION OF MODIFIED ATMOSPHER PACKAGING (MAP) TO CONTROL GRAY MOULD IN 'SHAHROODI' TABLE GRAPES,” IRANIAN JOURNAL OF HORTICULTURAL SCIENCES (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 41, no. 2, pp. 163–172, 2010, [Online]. Available: https://sid.ir/paper/148077/en

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