EVALUATION AND COMPARISON OF BIOCHEMICAL CHARACTERISTICS IN DIFFERENT AEGILOPS TAUSCHII GENOTYPES OF IRAN

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HOSEINIAN KHOSHROU HAMID; BIHAMTA MOHAMMAD REZA; ALI SOLTANI ARGHAVAN; AGHAEE MOHAMMAD JAFAR

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Journal: Iranian Journal of Field Crop Science Year:2011 | Volume:42 | Issue:4 Page(s): 649-661

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Title

EVALUATION AND COMPARISON OF BIOCHEMICAL CHARACTERISTICS IN DIFFERENT AEGILOPS TAUSCHII GENOTYPES OF IRAN

Author(s)

HOSEINIAN KHOSHROU HAMID | BIHAMTA MOHAMMAD REZA | ALI SOLTANI ARGHAVAN | AGHAEE MOHAMMAD JAFAR | Issue Writer Certificate

Keywords

CHLOROPHYLLQ2

AEGILOPS TAUSCHIIQ2

ENZYMEQ2

CAROTENOIDQ2

Abstract

The objective of this study was to evaluate some biochemical characteristics of fifty Iranian genotypes of AEGILOPS TAUSCHII and Kohdasht cultivar which was used as a control. Eight important physiological characteristics that were related to crop yield and resistance to biotic and abiotic stress, was studied in a Completely Randomized Design (CRD) with 3 replications in the University of Tehran in 2009. The results of ANOVA showed significant differences among genotypes in all characters. There was positive correlation between CHLOROPHYLL content and CAROTENOID, but the correlation among ENZYMEs, CAROTENOID and CHLOROPHYLL content were not significant. There was significant correlation between protein and ENZYMEs. Also, the negative correlation was detected between catalase and two other ENZYMEs (peroxidase and polyphenol oxidase), but there was not any correlation between proxidase and polyphenol oxidase. Principal components analysis classified 8 primary variables in to 2 new components that explained 69.3% of total variations. The first component explained 42% of total variations that mainly included CHLOROPHYLL content and CAROTENOID. The second component explained 26.4% of total variations that mainly included protein and ENZYMEs. Cluster analysis by UPGMA method classified characters in to 5 groups. The results showed that genotypes were significantly different in all characters; therefore, wild genotypes (especially genotypes with high values of these characters) can be used for transferring desirable traits (such as resistance to drought and salinity) to produce cultivars which are suitable for breeding programs.

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APA: Copy

HOSEINIAN KHOSHROU, HAMID, BIHAMTA, MOHAMMAD REZA, ALI SOLTANI, ARGHAVAN, & AGHAEE, MOHAMMAD JAFAR. (2011). EVALUATION AND COMPARISON OF BIOCHEMICAL CHARACTERISTICS IN DIFFERENT AEGILOPS TAUSCHII GENOTYPES OF IRAN. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), 42(4), 649-661. SID. https://sid.ir/paper/153558/en

Vancouver: Copy

HOSEINIAN KHOSHROU HAMID, BIHAMTA MOHAMMAD REZA, ALI SOLTANI ARGHAVAN, AGHAEE MOHAMMAD JAFAR. EVALUATION AND COMPARISON OF BIOCHEMICAL CHARACTERISTICS IN DIFFERENT AEGILOPS TAUSCHII GENOTYPES OF IRAN. IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES)[Internet]. 2011;42(4):649-661. Available from: https://sid.ir/paper/153558/en

IEEE: Copy

HAMID HOSEINIAN KHOSHROU, MOHAMMAD REZA BIHAMTA, ARGHAVAN ALI SOLTANI, and MOHAMMAD JAFAR AGHAEE, “EVALUATION AND COMPARISON OF BIOCHEMICAL CHARACTERISTICS IN DIFFERENT AEGILOPS TAUSCHII GENOTYPES OF IRAN,” IRANIAN JOURNAL OF FIELD CROP SCIENCE (IRANIAN JOURNAL OF AGRICULTURAL SCIENCES), vol. 42, no. 4, pp. 649–661, 2011, [Online]. Available: https://sid.ir/paper/153558/en

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