EFFICIENCY OF AG-COATED TIO2 NANOSTRUCTURE PHOTOCATALYTIC REACTION ON DELAY OF POSTHARVEST TOMATO RIPENING

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

GOODARZI F.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Plant Productions Year:2016 | Volume:39 | Issue:1 Page(s): 79-88

Download Full-Text

Persian Verion

View:

533

Download:

Cites:

Information Journal Paper

Title

EFFICIENCY OF AG-COATED TIO2 NANOSTRUCTURE PHOTOCATALYTIC REACTION ON DELAY OF POSTHARVEST TOMATO RIPENING

Author(s)

GOODARZI F. | Issue Writer Certificate

Keywords

ETHYLENEQ2

NANOSILVERQ1

RIPENINGQ3

TIO2Q3

TOMATOQ1

Abstract

Background and Objectives: TOMATO is a climacteric vegetable crop with a high ability of ETHYLENE production. Approximately, 30% of TOMATOes is lost during the harvest to consumption chain yearly. Accumulation of C2H4 gas in the storage atmosphere accelerates fruit RIPENING, thus, it is an important problem during TOMATO storage.Materials and methods: In this study, conducted at the agricultural research center of Hamadan during the 2012-2013, various nano Ag-coated TiO2 concentrations in slurry form of TiO2 (0, 4, 8 and 12 g/l) were used to delay the RIPENING time of harvested TOMATOs which were irradiated with a UV lamp., TOMATOes (cv Halil) were then harvested at breaker stage of RIPENING.Results: The results dpppemonstrated that in the absence of ultraviolet light, and proportional to the concentration of the solution, titanium dioxide was able to decpmpose 26 to 90 percent of the ETHYLENE produced by TOMATOes. ETHYLENEreduction caused increasing texture firmness between 16 to 72%, decreasing color change surface of TOMATOs from orange to red up to 24%, along with 2 weeks delay in RIPENING time of orange TOMATOes compared to control.Discussion: Exposure to 5 W/m2 UV radiation or NANOSILVER particles with a 12 g/l titanium dioxide solution showed the same effect on the accumulated ETHYLENE, texture firmness and color in TOMATOes. According to this research, UV radiation or NANOSILVER particles ara essential for activation of TiO2 photocatalitic reaction.

Cites

No record.

References

No record.

Cite

APA: Copy

GOODARZI, F.. (2016). EFFICIENCY OF AG-COATED TIO₂ NANOSTRUCTURE PHOTOCATALYTIC REACTION ON DELAY OF POSTHARVEST TOMATO RIPENING. THE PLANT PRODUCTION (SCIENTIFIC JOURNAL OF AGRICULTURE), 39(1), 79-88. SID. https://sid.ir/paper/165126/en

Vancouver: Copy

GOODARZI F.. EFFICIENCY OF AG-COATED TIO₂ NANOSTRUCTURE PHOTOCATALYTIC REACTION ON DELAY OF POSTHARVEST TOMATO RIPENING. THE PLANT PRODUCTION (SCIENTIFIC JOURNAL OF AGRICULTURE)[Internet]. 2016;39(1):79-88. Available from: https://sid.ir/paper/165126/en

IEEE: Copy

F. GOODARZI, “EFFICIENCY OF AG-COATED TIO₂ NANOSTRUCTURE PHOTOCATALYTIC REACTION ON DELAY OF POSTHARVEST TOMATO RIPENING,” THE PLANT PRODUCTION (SCIENTIFIC JOURNAL OF AGRICULTURE), vol. 39, no. 1, pp. 79–88, 2016, [Online]. Available: https://sid.ir/paper/165126/en

Related Journal Papers