CAROTENOID PRODUCTION BY NATIVE STRAIN OF RHODOTORULA

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MOAEER N.; AZAR M.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Researcher Bulletin of Medical Sciences Year:2000 | Volume:5 | Issue:3 (19) Page(s): 263-270

Download Full-Text

Persian Verion

View:

743

Download:

Cites:

Information Journal Paper

Title

CAROTENOID PRODUCTION BY NATIVE STRAIN OF RHODOTORULA

Author(s)

MOAEER N. | AZAR M. | Issue Writer Certificate

Keywords

CAROTENOIDQ4

RHODOTORULAQ4

Abstract

CAROTENOID pigments are the most important and abundant of natural CAROTENOIDs. In this respect, only plants and microorganisms are capable of CAROTENOID formation. These compounds because of their staining property and relative stability have widespread use as an antioxidant in industries, especially food manufacturing. CAROTENOIDs are the main precursors of vitamin A in human body and therefore, it is needed to add them foodstuffs. The yeast RHODOTORULA is one of the chief CAROTENOID-forming microorganisms. The majority of its species can produce CAROTENOID compounds to a major extent. Meanwhile, it has a wide distribution in nature and is one of the agents responsible for food decay. Different sources such as decaying lemon are used for its isolation. In this regard the identified strain was RHODOTORULA, muciliginosa (rubra). In addition, on the basis of results, the optimized growth conditions were at a velocity of 190 rpm (vibrator), at a temperature of 24°C, and at a pH of 5.8. In average, dried weight for cellular mass was 10.1 g/L of medium and the rate of production was 1617.92/g dried cell mass. Considering the kinetics of CAROTENOID synthesis by this yeast, the maximum rate of production is 24 h after the start.

Cites

No record.

References

No record.

Cite

APA: Copy

MOAEER, N., & AZAR, M.. (2000). CAROTENOID PRODUCTION BY NATIVE STRAIN OF RHODOTORULA. RESEARCHER BULLETIN OF MEDICAL SCIENCES (PEJOUHANDEH), 5(3 (19)), 263-270. SID. https://sid.ir/paper/18394/en

Vancouver: Copy

MOAEER N., AZAR M.. CAROTENOID PRODUCTION BY NATIVE STRAIN OF RHODOTORULA. RESEARCHER BULLETIN OF MEDICAL SCIENCES (PEJOUHANDEH)[Internet]. 2000;5(3 (19)):263-270. Available from: https://sid.ir/paper/18394/en

IEEE: Copy

N. MOAEER, and M. AZAR, “CAROTENOID PRODUCTION BY NATIVE STRAIN OF RHODOTORULA,” RESEARCHER BULLETIN OF MEDICAL SCIENCES (PEJOUHANDEH), vol. 5, no. 3 (19), pp. 263–270, 2000, [Online]. Available: https://sid.ir/paper/18394/en

Related Journal Papers