مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Information Journal Paper

Title

EXAMINING THE IMPACT OF ADOPTING AND PRODUCING NANO-CROPS ON SUSTAINABLE AGRICULTURE FROM AGRICULTURAL RESEARCHES PERCEPTION

Pages

  1-14

Abstract

 The major purpose of this study was to examine impact of adopting and producing nano crops on SUSTAINABLE AGRICULTURE from agricultural researcher's perspectives. The Sample population was 76 researchers that are selected from 100 researchers in agricultural research center of the Esfahan province. The data was collected by using questionnaires.The results of study showed that there was relationship between usage and status of nano crops, extension of these crops and economic advantage with SUSTAINABLE AGRICULTURE.Multivariate regression analysis by stepwise model showed that usage and extension of nano crops had positive impact on perception of researchers about SUSTAINABLE AGRICULTURE and they determine in two steps 24 percent of it.

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    APA: Copy

    DEHYOURI, S., & HOSSEINI, S.J.F.. (2009). EXAMINING THE IMPACT OF ADOPTING AND PRODUCING NANO-CROPS ON SUSTAINABLE AGRICULTURE FROM AGRICULTURAL RESEARCHES PERCEPTION. JOURNAL OF AGRICULTURAL EXTENSION AND EDUCATION RESEARCH, 2(3), 1-14. SID. https://sid.ir/paper/189991/en

    Vancouver: Copy

    DEHYOURI S., HOSSEINI S.J.F.. EXAMINING THE IMPACT OF ADOPTING AND PRODUCING NANO-CROPS ON SUSTAINABLE AGRICULTURE FROM AGRICULTURAL RESEARCHES PERCEPTION. JOURNAL OF AGRICULTURAL EXTENSION AND EDUCATION RESEARCH[Internet]. 2009;2(3):1-14. Available from: https://sid.ir/paper/189991/en

    IEEE: Copy

    S. DEHYOURI, and S.J.F. HOSSEINI, “EXAMINING THE IMPACT OF ADOPTING AND PRODUCING NANO-CROPS ON SUSTAINABLE AGRICULTURE FROM AGRICULTURAL RESEARCHES PERCEPTION,” JOURNAL OF AGRICULTURAL EXTENSION AND EDUCATION RESEARCH, vol. 2, no. 3, pp. 1–14, 2009, [Online]. Available: https://sid.ir/paper/189991/en

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