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Information Journal Paper

Title

YIELD STABILITY ANALYSIS OF PROMISING GENOTYPES OF BARLEY IN WARM CLIMATE OF THE NORTHERN REGION

Pages

  103-111

Keywords

Abstract

 In order to study the STABILITY of promising cultigens of BARLEY, 20 lines and varieties from earlier YIELD trials were studied in an RCBD with four replications were evaluated in uniformity trials during 2001-2003. The simple and combined analysis of variance were done for grain YIELD and the effect of year location GENOTYPE, GENOTYPE year, GENOTYPE location, year location and the three way interaction of year by location by GENOTYPEs were calculated.The combined analysis revealed that the effect of GENOTYPEs, year, location interaction, the interaction of year, location, GENOTYPEs and GENOTYPEs by year were significant at 0.01 and 0.05 probability levels. Treatment 10 produced 4.691 t/ha respectively and they were ranked first compared to the GENOTYPE and more adaptable that the other varieties. In STABILITY analysis, they showed superiority over others. Based on the results, GENOTYPE 10 might be introduced and nominated as the most stable variety of BARLEY with the highest YIELD.

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    Cite

    APA: Copy

    FALLAHI, HOSSEIN ALI, YOUSEFI, AHMAD, NIKKHAH, H.R., & NOURI RAD DAVAJI, A.M.. (2007). YIELD STABILITY ANALYSIS OF PROMISING GENOTYPES OF BARLEY IN WARM CLIMATE OF THE NORTHERN REGION. PAJOUHESH-VA-SAZANDEGI, 20(3 (76 IN AGRONOMY AND HORTICULTURE)), 103-111. SID. https://sid.ir/paper/19094/en

    Vancouver: Copy

    FALLAHI HOSSEIN ALI, YOUSEFI AHMAD, NIKKHAH H.R., NOURI RAD DAVAJI A.M.. YIELD STABILITY ANALYSIS OF PROMISING GENOTYPES OF BARLEY IN WARM CLIMATE OF THE NORTHERN REGION. PAJOUHESH-VA-SAZANDEGI[Internet]. 2007;20(3 (76 IN AGRONOMY AND HORTICULTURE)):103-111. Available from: https://sid.ir/paper/19094/en

    IEEE: Copy

    HOSSEIN ALI FALLAHI, AHMAD YOUSEFI, H.R. NIKKHAH, and A.M. NOURI RAD DAVAJI, “YIELD STABILITY ANALYSIS OF PROMISING GENOTYPES OF BARLEY IN WARM CLIMATE OF THE NORTHERN REGION,” PAJOUHESH-VA-SAZANDEGI, vol. 20, no. 3 (76 IN AGRONOMY AND HORTICULTURE), pp. 103–111, 2007, [Online]. Available: https://sid.ir/paper/19094/en

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