CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF THE ESSENTIAL OIL OF ZATARIA MULTIFLORA

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

SADEGHZADEH L.; SEFIDKON F.; OULIA P.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Year:2006 | Volume:19 | Issue:2 (71 IN NATURAL RESOURCES) Page(s): 52-56

Download Full-Text

Persian Verion

View:

4,740

Download:

Cites:

Information Journal Paper

Title

CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF THE ESSENTIAL OIL OF ZATARIA MULTIFLORA

Author(s)

SADEGHZADEH L. | SEFIDKON F. | OULIA P. | Issue Writer Certificate

Keywords

ZATARIA MULTIFLORA BOISS.Q1

ESSENTIAL OILQ2

ANTI-MICROBIAL EFFECTQ3

THYMOLQ3

CARVACROLQ3

SALMONELLA PARATYPHIQ3

Abstract

ZATARIA MULTIFLORA BOISS. with the persian name of Shirazi Avishan is an aromatic plant that grows wild in southern regions of Iran. In this research ANTI-MICROBIAL EFFECT and chemical composition of the ESSENTIAL OIL of this plant was investigated. The aerial parts of Zataria multiflora were collected in full flowering stage from Shiraz in Fars province. The ESSENTIAL OIL was extracted by hydro-distillation and analyzed by a combination of GC and GC/MS. The results showed the high percentage of anti-microbial components like THYMOL (52.4%) and CARVACROL (6.1%). For study of antimicrobial effect of Z. multiflora, the oil was diluted by DMSO at 1%, 2.5% and 5% and tested against two kinds of SALMONELLA PARATYPHI (A and B) by disk diffusion method. The results showed, the oil by concentration of 1%, 2.5% and 5% inhibited the growth of SALMONELLA PARATYPHI A at 0, 9.3 and 15.6mm, respectively. The growth of SALMONELLA PARATYPHI B was inhibited by the 1%.2.5% and 5% of the oil, at 8, 8.6 and 21.6 mm, respectively. The results showed the high anti-microbial of Z. multiflora oil.

Cites

References

Cite

APA: Copy

SADEGHZADEH, L., SEFIDKON, F., & OULIA, P.. (2006). CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF THE ESSENTIAL OIL OF ZATARIA MULTIFLORA. PAJOUHESH-VA-SAZANDEGI, 19(2 (71 IN NATURAL RESOURCES)), 52-56. SID. https://sid.ir/paper/20050/en

Vancouver: Copy

SADEGHZADEH L., SEFIDKON F., OULIA P.. CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF THE ESSENTIAL OIL OF ZATARIA MULTIFLORA. PAJOUHESH-VA-SAZANDEGI[Internet]. 2006;19(2 (71 IN NATURAL RESOURCES)):52-56. Available from: https://sid.ir/paper/20050/en

IEEE: Copy

L. SADEGHZADEH, F. SEFIDKON, and P. OULIA, “CHEMICAL COMPOSITION AND ANTIMICROBIAL ACTIVITY OF THE ESSENTIAL OIL OF ZATARIA MULTIFLORA,” PAJOUHESH-VA-SAZANDEGI, vol. 19, no. 2 (71 IN NATURAL RESOURCES), pp. 52–56, 2006, [Online]. Available: https://sid.ir/paper/20050/en

Related Journal Papers