EFFECT OF DIFFERENT LEVEL OF BACTOCELL PROBIOTIC ON GROWTH PARAMETERS AND SURVIVAL OF CULTURED GRASS CARP (CTENOPHARYNGODON IDELLA)

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HOSSEINI FARD SEYED MEHDI; GHOBADI SHAYAN; GRAILI MOHADESEH

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Paper Information

Journal: Journal of Renewable Natural Resources Research Year:2015 | Volume:5 | Issue:4 (SERIAL NUMBER 18) Page(s): 13-22

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Information Journal Paper

Title

EFFECT OF DIFFERENT LEVEL OF BACTOCELL PROBIOTIC ON GROWTH PARAMETERS AND SURVIVAL OF CULTURED GRASS CARP (CTENOPHARYNGODON IDELLA)

Author(s)

HOSSEINI FARD SEYED MEHDI | GHOBADI SHAYAN | GRAILI MOHADESEH | Issue Writer Certificate

Keywords

BACTOCELLQ2

PROBIOTICQ1

GROWTHQ1

SURVIVALQ2

GRASS CARPQ2

Abstract

In this survey, effect of PROBIOTIC BACTOCELL (Consist of Pediococcus acidilactici MA 18/5M) was examined on feeding, GROWTH performance and SURVIVAL rate of GRASS CARP (Ctenopharyngodon idella) fry. 300 fish were prepared and fed by special diet made according to American Soybean Association International Marketing (ASA-IM) principle. Four different treatments (control group with no PROBIOTIC, treatments 1, 2 and 3 each containing 0.1, 0.2 and 0.3 g PROBIOTIC Kg-1 of basal diet, respectively) were designed in triplicates. Results showed that BACTOCELL has no significant effect on feeding and GROWTH parameters, but treatments 1 and 3 had the best performance. Although there weren’t any significant differences between fishes treated by 0.1 and 0.2 g Kg-1 BACTOCELL, most of the GROWTH factors including body weight increase, percentage of body weight increase, specific GROWTH rate and protein efficiency rate were better in fishes fed by the diet supplemented with 0.1g Kg-1 BACTOCELL.

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APA: Copy

HOSSEINI FARD, SEYED MEHDI, GHOBADI, SHAYAN, & GRAILI, MOHADESEH. (2015). EFFECT OF DIFFERENT LEVEL OF BACTOCELL PROBIOTIC ON GROWTH PARAMETERS AND SURVIVAL OF CULTURED GRASS CARP (CTENOPHARYNGODON IDELLA). RENEWABLE NATURAL RESOURCES RESEARCH, 5(4 (SERIAL NUMBER 18)), 13-22. SID. https://sid.ir/paper/212277/en

Vancouver: Copy

HOSSEINI FARD SEYED MEHDI, GHOBADI SHAYAN, GRAILI MOHADESEH. EFFECT OF DIFFERENT LEVEL OF BACTOCELL PROBIOTIC ON GROWTH PARAMETERS AND SURVIVAL OF CULTURED GRASS CARP (CTENOPHARYNGODON IDELLA). RENEWABLE NATURAL RESOURCES RESEARCH[Internet]. 2015;5(4 (SERIAL NUMBER 18)):13-22. Available from: https://sid.ir/paper/212277/en

IEEE: Copy

SEYED MEHDI HOSSEINI FARD, SHAYAN GHOBADI, and MOHADESEH GRAILI, “EFFECT OF DIFFERENT LEVEL OF BACTOCELL PROBIOTIC ON GROWTH PARAMETERS AND SURVIVAL OF CULTURED GRASS CARP (CTENOPHARYNGODON IDELLA),” RENEWABLE NATURAL RESOURCES RESEARCH, vol. 5, no. 4 (SERIAL NUMBER 18), pp. 13–22, 2015, [Online]. Available: https://sid.ir/paper/212277/en

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