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Information Journal Paper

Title

FATTY ACIDS COMPOSITION IN (ENCRASICHOLINA PUNCTIFER) AND (DUSSUMIERIA ACUTA) BEFORE MONSON SEASON FROM OMAN SEA

Pages

  1-10

Abstract

 This study was carried out to extract total lipid of (Encrasicholina punctifer) and (Dussumieria acuta) caught from northern coast of the OMAN SEA (Iran). FATTY ACID composition was determined by capillary gas chromatography. The results show both species to be rich in palmitic acid (C16:0) and cis-oleic acid (C18:1n9c) of saturated (SFA) and monounsaturated FATTY ACIDs (MUFA), respectively. However, the main polyunsaturated FATTY ACIDs (PUFA) in the two species were DHA and EPA respectively. The results of this study showed the high content of FATTY ACIDs, specially (w-3) series in ENCRASICHOLINA PUNCTIFER and DUSSUMIERIA ACUTA. Their PUFA profiles are complementary and maybe appropriate for the pharmaceutical and food processing industries to harness this resource and generate specialized drugs or PUFA-enriched food products.

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    Cite

    APA: Copy

    BAHRI, A.H., AFKHAMI, M., EHSANPOUR, M., & JAVADI, A.. (2014). FATTY ACIDS COMPOSITION IN (ENCRASICHOLINA PUNCTIFER) AND (DUSSUMIERIA ACUTA) BEFORE MONSON SEASON FROM OMAN SEA. JOURNAL OF AQUATIC ANIMALS & FISHERIES, 5(17), 1-10. SID. https://sid.ir/paper/219844/en

    Vancouver: Copy

    BAHRI A.H., AFKHAMI M., EHSANPOUR M., JAVADI A.. FATTY ACIDS COMPOSITION IN (ENCRASICHOLINA PUNCTIFER) AND (DUSSUMIERIA ACUTA) BEFORE MONSON SEASON FROM OMAN SEA. JOURNAL OF AQUATIC ANIMALS & FISHERIES[Internet]. 2014;5(17):1-10. Available from: https://sid.ir/paper/219844/en

    IEEE: Copy

    A.H. BAHRI, M. AFKHAMI, M. EHSANPOUR, and A. JAVADI, “FATTY ACIDS COMPOSITION IN (ENCRASICHOLINA PUNCTIFER) AND (DUSSUMIERIA ACUTA) BEFORE MONSON SEASON FROM OMAN SEA,” JOURNAL OF AQUATIC ANIMALS & FISHERIES, vol. 5, no. 17, pp. 1–10, 2014, [Online]. Available: https://sid.ir/paper/219844/en

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