Pattern of Influencing Economic and Technical Factors on Egg Shell Quality for Waste Reduction: A Case Study of Egg Production Units in Khorasan Razavi Province of Iran

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

Sarvari Aliakbar; Bahari Kashani Reza; Hatef Hakimeh

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Agricultural Economics and Development Year:2019 | Volume:27 | Issue:106 Page(s): 109-132

Download Full-Text

Persian Verion

View:

504

Download:

Cites:

Information Journal Paper

Title

Pattern of Influencing Economic and Technical Factors on Egg Shell Quality for Waste Reduction: A Case Study of Egg Production Units in Khorasan Razavi Province of Iran

Author(s)

Sarvari Aliakbar | Bahari Kashani Reza | Hatef Hakimeh | Issue Writer Certificate

Keywords

ManagementQ1

Egg Layer Production UnitsQ2

Egg WasteQ2

Structural Equation ModelingQ1

PLS MethodQ1

Khorasan Razavi (Province)Q2

Abstract

This study aimed at investigating the economic and technical factors and how they affect the reduction of Egg Waste in all egg production units in Khorasan Razavi (Province) of Iran in 2014 by using the Structural Equation Model based on Partial Least Squares and the proposed conceptual model. For this purpose, variables were grouped in three categories including managerial, environmental and nutritional factors. The results showed that the greatest effects on reduction of Egg Waste were respectively related to managerial (0. 840), environmental (0. 654) and nutritional (0. 123) factors. In this conceptual model, as shown by the results, 0. 857 percent of the changes in Egg Waste were predicted by the Latent Variables. As many of these factors fell into the group of Management factors, it might be possible to control them in short term. Among the managerial factors, the variables of main managerial occupation, manager's experience, molting program age, type of ventilation and external parasitic contamination were found to be the most important factors affecting the reduction of Egg Waste through the Latent variables of Management. Finally, it was recommended to appoint experienced managers with the related knowledge to select the appropriate time for molting age and external parasitic control.

Cites

No record.

References

No record.

Cite

APA: Copy

Sarvari, Aliakbar, Bahari Kashani, Reza, & Hatef, Hakimeh. (2019). Pattern of Influencing Economic and Technical Factors on Egg Shell Quality for Waste Reduction: A Case Study of Egg Production Units in Khorasan Razavi Province of Iran. EQTESAD-E KESHAVARZI VA TOWSE'E, 27(106 ), 109-132. SID. https://sid.ir/paper/24181/en

Vancouver: Copy

Sarvari Aliakbar, Bahari Kashani Reza, Hatef Hakimeh. Pattern of Influencing Economic and Technical Factors on Egg Shell Quality for Waste Reduction: A Case Study of Egg Production Units in Khorasan Razavi Province of Iran. EQTESAD-E KESHAVARZI VA TOWSE'E[Internet]. 2019;27(106 ):109-132. Available from: https://sid.ir/paper/24181/en

IEEE: Copy

Aliakbar Sarvari, Reza Bahari Kashani, and Hakimeh Hatef, “Pattern of Influencing Economic and Technical Factors on Egg Shell Quality for Waste Reduction: A Case Study of Egg Production Units in Khorasan Razavi Province of Iran,” EQTESAD-E KESHAVARZI VA TOWSE'E, vol. 27, no. 106 , pp. 109–132, 2019, [Online]. Available: https://sid.ir/paper/24181/en

Related Journal Papers