EFFECTS OF IMPROVED SEEDS IN PER HECTARE WHEAT YIELD

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ZARE M.R.; AKBAR A.

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Journal: Journal of Agricultural Economics and Development Year:2002 | Volume:9 | Issue:4 (36) Page(s): 137-150

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Information Journal Paper

Title

EFFECTS OF IMPROVED SEEDS IN PER HECTARE WHEAT YIELD

Author(s)

ZARE M.R. | AKBAR A. | Issue Writer Certificate

Keywords

IMPROVED SEEDSQ2

WHEATQ4

YIELDSQ2

PRODUCTIONQ2

Abstract

As a major staple, WHEAT is considered as the most important crop in Iran.With the existing population growth rate, self-sufficiency in this crop is becoming more and more important for the nation. According to FAO, per hectare yield of WHEAT in Iran is lower than the world average. FAO experts have stated farmers poor technical know-how as the main reason to this situation.The present paper analyses the impacts of IMPROVED SEEDS application in WHEAT yield increase. The result showed that IMPROVED SEEDS lead to higher per hectare YIELDS of WHEAT both directly and indirectly. Directly, i.e. without any modifications in other inputs on the same farm, the application of IMPROVED SEEDS increased yield by %17. Indirectly, the application of IMPROVED SEEDS in turn induced the use of other modern inputs, resulting in another %18 increase in YIELDS. The aggregate increase in WHEAT yield out of IMPROVED SEEDS was thus assessed at %35.

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APA: Copy

ZARE, M.R., & AKBAR, A.. (2002). EFFECTS OF IMPROVED SEEDS IN PER HECTARE WHEAT YIELD. EQTESAD-E KESHAVARZI VA TOWSE'E, 9(4 (36)), 137-150. SID. https://sid.ir/paper/24522/en

Vancouver: Copy

ZARE M.R., AKBAR A.. EFFECTS OF IMPROVED SEEDS IN PER HECTARE WHEAT YIELD. EQTESAD-E KESHAVARZI VA TOWSE'E[Internet]. 2002;9(4 (36)):137-150. Available from: https://sid.ir/paper/24522/en

IEEE: Copy

M.R. ZARE, and A. AKBAR, “EFFECTS OF IMPROVED SEEDS IN PER HECTARE WHEAT YIELD,” EQTESAD-E KESHAVARZI VA TOWSE'E, vol. 9, no. 4 (36), pp. 137–150, 2002, [Online]. Available: https://sid.ir/paper/24522/en

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