VIGOUR AND SEED GERMINATION OF WHEAT CULTIVAR IN KHUZESTAN
ENVIRONMENTAL CONDITION

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GHARINEH M.H.; BAKHSHANDEH A.; GHASEMI GOLEZANI K.

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Journal: THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA) Year:2004 | Volume:27 | Issue:1 Page(s): 65-76

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Information Journal Paper

Title

VIGOUR AND SEED GERMINATION OF WHEAT CULTIVAR IN KHUZESTAN ENVIRONMENTAL CONDITION

Author(s)

GHARINEH M.H. | BAKHSHANDEH A. | GHASEMI GOLEZANI K. | Issue Writer Certificate

Keywords

DROUGHT STRESSQ2

SEED QUALITYQ2

SEED VIGOUR AND GERMINATIONQ4

HARVEST TIMEQ4

Abstract

Seed quality changes during development and ripening period and also environmental factors affect final SEED QUALITY. In order to determine the effects of DROUGHT STRESS (environment parameter), These cultivars and seven harvest times (development and ripening stages) on seed vigour variations, germination (percentage) and ripening stage of wheat with maximum SEED QUALITY, an experiment was carried out in 1999/2000 at Ramin Agricultural Research and Education Center of Shahid Chamran Univeristy, Ahvaz. The experiment was arranged in split-split plot design with 4 replications. Irrigation were levels the main plots, wheat cultivars were as subplots and the subsubplots were seven seed hervest times during ripening period. At final harvest, germination and seed vigour tests were carried out at the end of the experiment. Results indicated that only harvest times had affected germination percentage. The highest and the lowest germiantion percentages were obtained at the sixth (99.8%) and the first (76.2%) harvest, respectively. The effects of the cultivar and drougth stress on germination were not significant. Cultivars and harvest times were significantvariables affecting seedling dry weight. Durum wheat cultivarshad the highest seedling dry weight (328 mg) in comparison with other cultivars. The highest level of seed vigour and germination was obtained at physiological maturity (maximum seed dry weight) at 44 days after antheses. In this stage seed moisture was lower than 15% which is suitable for mechanicalharvestingy.rithoutdamageto SEED QUALITY.

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APA: Copy

GHARINEH, M.H., BAKHSHANDEH, A., & GHASEMI GOLEZANI, K.. (2004). VIGOUR AND SEED GERMINATION OF WHEAT CULTIVAR IN KHUZESTAN ENVIRONMENTAL CONDITION. THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA), 27(1), 65-76. SID. https://sid.ir/paper/24635/en

Vancouver: Copy

GHARINEH M.H., BAKHSHANDEH A., GHASEMI GOLEZANI K.. VIGOUR AND SEED GERMINATION OF WHEAT CULTIVAR IN KHUZESTAN ENVIRONMENTAL CONDITION. THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA)[Internet]. 2004;27(1):65-76. Available from: https://sid.ir/paper/24635/en

IEEE: Copy

M.H. GHARINEH, A. BAKHSHANDEH, and K. GHASEMI GOLEZANI, “VIGOUR AND SEED GERMINATION OF WHEAT CULTIVAR IN KHUZESTAN ENVIRONMENTAL CONDITION,” THE SCIENTIFIC JOURNAL OF AGRICULTURE (SJA), vol. 27, no. 1, pp. 65–76, 2004, [Online]. Available: https://sid.ir/paper/24635/en

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