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Information Journal Paper

Title

COMPARISON WITH FENNEL ESSENTIAL OIL, CARBENDAZIM AND THIABENDAZOLE ON POSTHARVEST CHARACTERISTICS OF GOLDEN DELICIOUS APPLE

Pages

  11-19

Abstract

 In order to investigate the antifungal effect of medicinal plant essential oil on postharvest life of GOLDEN DELICIOUS APPLE and comparison its effect with chemical treatments, this experiment was conducted in complete randomized design (CRD) with 10 treatments and 4 replications. Treatments consists: control (inoculated with pencillium fungi without any treatments), dipping in solutions Thiabendazole and Carbendazim at three concentration range (1000, 1500 and 2000 mg/L) for 3-5 min and medicinal plant Essential oil (Fennel) 400, 800 and 1200 mg/L. Treated fruits were stored under cold storage for 3 month. At the end of experiment decay amount, TSS, juice pH, total acid (TA) TSS/TA ratio and weight loss were measured. The results showed that quality and quantity of GOLDEN DELICIOUS APPLE during storage were changed, but this change was different depending on treatment type. Data showed that minimum weight loss percentage, high TSS value and TSS/TA (32.38) ratio was in FENNEL ESSENTIAL OIL treatment (800 mg/L). There was not any decay fruit in FENNEL ESSENTIAL OIL treatment (1200 mg/L) but decay fruit percentage in control treatment was 42.0. Decay percentage in FENNEL ESSENTIAL OIL treatment (800 mg/L), Thiabendazole 1.5 g/L and Carbendazim 2 g/L were equal. The TSS of GOLDEN DELICIOUS APPLE had increased from beginning to the end of experiment in storage. As level FENNEL ESSENTIAL OIL were increased the percentage of decay and TSS were decreased. The maximum TSS/TA amount was observed in FENNEL ESSENTIAL OIL treatment.

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    APA: Copy

    SAMI, A., ABOUTALEBI, A., & MOHAMMADI, A.. (2012). COMPARISON WITH FENNEL ESSENTIAL OIL, CARBENDAZIM AND THIABENDAZOLE ON POSTHARVEST CHARACTERISTICS OF GOLDEN DELICIOUS APPLE. POSTHARVEST PHYSIOLOGY AND TECHNOLOGY OF HORTICULTURAL CROPS, 1(2), 11-19. SID. https://sid.ir/paper/247723/en

    Vancouver: Copy

    SAMI A., ABOUTALEBI A., MOHAMMADI A.. COMPARISON WITH FENNEL ESSENTIAL OIL, CARBENDAZIM AND THIABENDAZOLE ON POSTHARVEST CHARACTERISTICS OF GOLDEN DELICIOUS APPLE. POSTHARVEST PHYSIOLOGY AND TECHNOLOGY OF HORTICULTURAL CROPS[Internet]. 2012;1(2):11-19. Available from: https://sid.ir/paper/247723/en

    IEEE: Copy

    A. SAMI, A. ABOUTALEBI, and A. MOHAMMADI, “COMPARISON WITH FENNEL ESSENTIAL OIL, CARBENDAZIM AND THIABENDAZOLE ON POSTHARVEST CHARACTERISTICS OF GOLDEN DELICIOUS APPLE,” POSTHARVEST PHYSIOLOGY AND TECHNOLOGY OF HORTICULTURAL CROPS, vol. 1, no. 2, pp. 11–19, 2012, [Online]. Available: https://sid.ir/paper/247723/en

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