ETHNO PHARMACOLOGY, PHYTOCHEMICAL AND ANTIBACTERIAL ACTIVITY OF SOME EDIBLE MEDICINAL PLANTS (ALLIUM CEPA, ACTINIDIA DELICIOSA, BERBERIS VULGARIS) ON ISOLATED LISTERIA MONOCYTOGENES L.

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ANZABI Y.; KHAKI A.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Ecophytochemistry journal of Medicinal Plants Year:2015 | Volume:2 | Issue:4 (8) Page(s): 62-71

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Title

ETHNO PHARMACOLOGY, PHYTOCHEMICAL AND ANTIBACTERIAL ACTIVITY OF SOME EDIBLE MEDICINAL PLANTS (ALLIUM CEPA, ACTINIDIA DELICIOSA, BERBERIS VULGARIS) ON ISOLATED LISTERIA MONOCYTOGENES L.

Author(s)

ANZABI Y. | KHAKI A. | Issue Writer Certificate

Keywords

ANTIBACTERIALQ1

ALLIUM CEPAQ2

ACTINIDIA DELICIOSAQ2

BERBERIS VULGARISQ2

ETHNOPHARMACOLOGYQ2

LISTERIA MONOCYTOGENES. TPQ2

TFQ2

Abstract

ANTIBACTERIAL, phytochemical and ethno pharmacological screening on some edible medicinal plants, which are seems that it's possible to find some natural antioxidant and ANTIBACTERIAL compounds. In order to research, Barberry (Berberis vulgaris), Kiwi (Actiniadia deliciosa) and Onions (Allium cepa L.) were collected from three provinces of Iran. Ethnopharmacological data were obtained from rural people of these provinces, the ethanol extracts were obtained by maceration method, phytochemical (Total phenol and flavonoids) were measured by spectrophotometry and anti-bacterial activity were studied by agar disc diffusion methods, minimal inhibition concentration (MIC) and minimal bactericidal concentration (MBC) against the isolated of Listeria monocytogenes L., which also the Ampiciline antibiotic (10 mg/disc) have used as a reference ANTIBACTERIAL substance. Ethno pharmacological survey, showed that the all traditional products of these plants in single or compound with other herbs, which has been used in traditional medicine of these tree province as immune tonic, anti inflammation and anti infection in prevent to treat of sinusitis, digestive and pulmonary infections. the highest total phenols contents (402.14±1.51 mgGAE/ g) and flavonoids contents (278.1±12.1 mgQUEg-1) were obtained from Berberis extract and in both methods ethanolic extracts of samples (Kiwi, Barberry and Onion) had good anti Listerial infection in comparison with Ampiciline antibiotic with 22.5, 22 and 21 mm inhibition zone, MIC (62.5, 125 and 125 mg/ml) and MBC (250, 500 and 500 mg/ml, respectively against Listeria monocytogenes. Also results showed that the Kiwi’s extract have stronger anti Listerial effect than Barberry’s or Onion’s extract and even several standard antibiotics like Ampicillin. It’s suggested that in this connection supplementary study should be done on animal and clinical models.

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APA: Copy

ANZABI, Y., & KHAKI, A.. (2015). ETHNO PHARMACOLOGY, PHYTOCHEMICAL AND ANTIBACTERIAL ACTIVITY OF SOME EDIBLE MEDICINAL PLANTS (ALLIUM CEPA, ACTINIDIA DELICIOSA, BERBERIS VULGARIS) ON ISOLATED LISTERIA MONOCYTOGENES L.. ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS, 2(4 (8)), 62-71. SID. https://sid.ir/paper/247817/en

Vancouver: Copy

ANZABI Y., KHAKI A.. ETHNO PHARMACOLOGY, PHYTOCHEMICAL AND ANTIBACTERIAL ACTIVITY OF SOME EDIBLE MEDICINAL PLANTS (ALLIUM CEPA, ACTINIDIA DELICIOSA, BERBERIS VULGARIS) ON ISOLATED LISTERIA MONOCYTOGENES L.. ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS[Internet]. 2015;2(4 (8)):62-71. Available from: https://sid.ir/paper/247817/en

IEEE: Copy

Y. ANZABI, and A. KHAKI, “ETHNO PHARMACOLOGY, PHYTOCHEMICAL AND ANTIBACTERIAL ACTIVITY OF SOME EDIBLE MEDICINAL PLANTS (ALLIUM CEPA, ACTINIDIA DELICIOSA, BERBERIS VULGARIS) ON ISOLATED LISTERIA MONOCYTOGENES L.,” ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS, vol. 2, no. 4 (8), pp. 62–71, 2015, [Online]. Available: https://sid.ir/paper/247817/en

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