EFFECT OF ALTITUDE AND DIFFERENT PHONOLOGICAL STAGES ON ESSENTIAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FERULA ANGULATA (SCHLECHT.) BOISS FROM DENA ALTITUDES

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HOSSEINI BAHMAN; NIKKHAH AMIRABAD HAMIDEH; Fattahi Mohammad; GOSTA YORT

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Journal: Ecophytochemistry journal of Medicinal Plants Year:2017 | Volume:5 | Issue:1 (17) Page(s): 16-29

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Title

EFFECT OF ALTITUDE AND DIFFERENT PHONOLOGICAL STAGES ON ESSENTIAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FERULA ANGULATA (SCHLECHT.) BOISS FROM DENA ALTITUDES

Author(s)

HOSSEINI BAHMAN | NIKKHAH AMIRABAD HAMIDEH | Fattahi Mohammad | GOSTA YORT | Issue Writer Certificate

Keywords

ALTITUDEQ1

ANTIOXIDANTQ2

ESSENTIAL OILQ1

FERULAGO ANGULATAQ1

GROWTH STAGESQ1

Abstract

Ferula angulata (Schltdl.) Boiss. is belongs to Apiaceae family, due to presence of major monoterpenes such as a-pinene and b-pinene are widely used in perfume and pharmacological industries. In order to evaluation of ESSENTIAL OIL variation of plant, the samples were collected in different stages (vegetative, flowering and seeding) from 2500, 3000 and 3500 m above sea level. The ESSENTIAL OILs were extracted with water distillation method and were analyzed by using GC and GC/MS and the ANTIOXIDANT activity was determined by DPPH method. Results were showed that in high ALTITUDE at fruit set stage, the content of estragole (33.43%), thujone (21.19%), cis-b-Ocimene (15.91%) terpinen-4-ol (14.49 %) and b-pinene (12.69%) were increased. The amount of estragole at various growing stage and at 2500 m ALTITUDE was 0-33.4 %. Thujone was found only at 2500 m ALTITUDE (2.67-21.19%). cis-b-ocimene at various growing stage and at different ALTITUDEs were found (2.92-15.91%). Result demonstrated that the plant had the highest ANTIOXIDANT activity in 2500 -3000m ALTITUDE, especially in flowering stage. It can be concluded that the highest ESSENTIAL OIL in FERULAGO ANGULATA obtained at flowering stage in high level of ALTITUDE.

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APA: Copy

HOSSEINI, BAHMAN, NIKKHAH AMIRABAD, HAMIDEH, Fattahi, Mohammad, & GOSTA, YORT. (2017). EFFECT OF ALTITUDE AND DIFFERENT PHONOLOGICAL STAGES ON ESSENTIAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FERULA ANGULATA (SCHLECHT.) BOISS FROM DENA ALTITUDES. ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS, 5(1 (17)), 16-29. SID. https://sid.ir/paper/247889/en

Vancouver: Copy

HOSSEINI BAHMAN, NIKKHAH AMIRABAD HAMIDEH, Fattahi Mohammad, GOSTA YORT. EFFECT OF ALTITUDE AND DIFFERENT PHONOLOGICAL STAGES ON ESSENTIAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FERULA ANGULATA (SCHLECHT.) BOISS FROM DENA ALTITUDES. ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS[Internet]. 2017;5(1 (17)):16-29. Available from: https://sid.ir/paper/247889/en

IEEE: Copy

BAHMAN HOSSEINI, HAMIDEH NIKKHAH AMIRABAD, Mohammad Fattahi, and YORT GOSTA, “EFFECT OF ALTITUDE AND DIFFERENT PHONOLOGICAL STAGES ON ESSENTIAL COMPOSITION AND ANTIOXIDANT ACTIVITY OF FERULA ANGULATA (SCHLECHT.) BOISS FROM DENA ALTITUDES,” ECO-PHYTOCHEMICAL JOURNAL OF MEDICAL PLANTS, vol. 5, no. 1 (17), pp. 16–29, 2017, [Online]. Available: https://sid.ir/paper/247889/en

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