EFFECTS OF SOWING DATE AND IRRIGATION DISRUPTION ON ESSENTIAL OIL AND ANETHOLE PRODUCTION OF ANISE (PIMPINELLA ANISUM L.)

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ZEHTAB SALMASI S.; JAVANSHIR A.; ALIARI H.; GHASEMI GHOLEZANI K.; OMID BEYGI R.; AFSHAR J.

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Journal: JOURNAL OF AGRICULTURAL KNOWLEDGE Year:2003 | Volume:13 | Issue:2 Page(s): 47-56

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Title

EFFECTS OF SOWING DATE AND IRRIGATION DISRUPTION ON ESSENTIAL OIL AND ANETHOLE PRODUCTION OF ANISE (PIMPINELLA ANISUM L.)

Author(s)

Keywords

ANETHOLEQ2

ESSENTIAL OILQ2

IRRIGATIONQ2

PIMPINELLA ANISUMQ2

SOWING DATEQ3

Abstract

Anise is one of the most important medicinal plants which is used in drug and food industries. In this study anise was cultivated for the first time in Tabriz and the effects of five IRRIGATION treatments: I1 = IRRIGATION was omitted during stem elongation, I2 = IRRIGATION was omitted during the stem elongation and grain filling stages, I3= IRRIGATION was omitted during umbel appearance, I4= IRRIGATION was omitted during grain filling period, and I5=irrigation in all growing stages (control), were studied on three SOWING DATEs (April 4, 16 and 29) in a factorial experiment. The experimental design was RCBD with three replications. The results showed that ESSENTIAL OIL percentage of seeds was affected significantly by SOWING DATEs and IRRIGATION treatments. So the seeds was obtained from third SOWING DATE had lower ESSENTIAL OIL than from the other two dates. However, IRRIGATION disruption in different growth stages increased the ESSENTIAL OIL percent. The analysis of the HPLC chromatograms of ESSENTIAL OILs showed that ANETHOLE content which was 85.81 percent in first SOWING DATE, was reduced significantly to 64.27 percent in the third SOWING DATE. In different IRRIGATION regimes the I1 and I2 levels had the highest ANETHOLE content, while I4 and I5 levels contains the lowest ANETHOLE percent. Mean ESSENTIAL OIL production ranged from 10.12 to 23.74 lit. ha-1for D3 I2 and D1 I5 treatments, respectively. The ESSENTIAL OIL and ANETHOLE contents in seeds harvested at the waxy stage (physiological maturity), were higher as compared to earlier (in the milky stage) or later (in the ripening stage) harvestings.

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مطالعات تفصیلی 26 هکتار از اراضی و خاکهای ایستگاه تحقیقاتی خلعت پوشان

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APA: Copy

ZEHTAB SALMASI, S., JAVANSHIR, A., ALIARI, H., GHASEMI GHOLEZANI, K., OMID BEYGI, R., & AFSHAR, J.. (2003). EFFECTS OF SOWING DATE AND IRRIGATION DISRUPTION ON ESSENTIAL OIL AND ANETHOLE PRODUCTION OF ANISE (PIMPINELLA ANISUM L.). JOURNAL OF AGRICULTURAL KNOWLEDGE, 13(2), 47-56. SID. https://sid.ir/paper/28980/en

Vancouver: Copy

ZEHTAB SALMASI S., JAVANSHIR A., ALIARI H., GHASEMI GHOLEZANI K., OMID BEYGI R., AFSHAR J.. EFFECTS OF SOWING DATE AND IRRIGATION DISRUPTION ON ESSENTIAL OIL AND ANETHOLE PRODUCTION OF ANISE (PIMPINELLA ANISUM L.). JOURNAL OF AGRICULTURAL KNOWLEDGE[Internet]. 2003;13(2):47-56. Available from: https://sid.ir/paper/28980/en

IEEE: Copy

S. ZEHTAB SALMASI, A. JAVANSHIR, H. ALIARI, K. GHASEMI GHOLEZANI, R. OMID BEYGI, and J. AFSHAR, “EFFECTS OF SOWING DATE AND IRRIGATION DISRUPTION ON ESSENTIAL OIL AND ANETHOLE PRODUCTION OF ANISE (PIMPINELLA ANISUM L.),” JOURNAL OF AGRICULTURAL KNOWLEDGE, vol. 13, no. 2, pp. 47–56, 2003, [Online]. Available: https://sid.ir/paper/28980/en

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