THE EFFECT OF HONEY AND DIET EDUCATION ON SYMPTOMS OF FUNCTIONALDYSPEPSIA: A RANDOMIZED CLINICAL TRIAL

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TAGHVAEI TARANG; BAGHERI NESAMI MASOUMEH; NIKKHAH ATTIEH

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Journal Paper

Paper Information

Journal: Iranian Red Crescent Medical Journal Year:2018 | Volume:20 | Issue:8 Page(s): 0-0

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Title

THE EFFECT OF HONEY AND DIET EDUCATION ON SYMPTOMS OF FUNCTIONALDYSPEPSIA: A RANDOMIZED CLINICAL TRIAL

Author(s)

TAGHVAEI TARANG | BAGHERI NESAMI MASOUMEH | NIKKHAH ATTIEH | Issue Writer Certificate

Keywords

DIET

DYSPEPSIA

EDUCATION

FUNCTIONAL

GASTROENTEROLOGY

HONEY

Abstract

Background: FUNCTIONAL DYSPEPSIA is one of the most common and disturbing symptoms that affect many patients visiting healthcare centers. Objectives: This study was intended to examine the efficacy of HONEY and DIET EDUCATION in FUNCTIONAL DYSPEPSIA symptoms. Methods: This randomized clinical trial was conducted on 60 patients with FUNCTIONAL DYSPEPSIA symptoms in two groups. Patientsfrom both groups received necessary EDUCATION provided by a GASTROENTEROLOGY subspecialist for modifying their DIETary patterns. Experimental group patients also received a teaspoon of HONEY per day, 30 minutes before each meal for 30 days. The severity ofeach symptom was measured using the Visual Analogue Scale. Results: A total of 30 patients in each group were assessed. Patients’ mean age was 35. 07 12. 24 and 40. 22 11. 43 years in theexperimental and control groups, respectively. There was no significant difference between the groups in terms of demographiccharacteristics (P 0. 05). There were significant differences in the signs of FUNCTIONAL DYSPEPSIA before and after the interventionin both groups (P < 0. 05). Mann-Whitney U test showed no significant differences between the experimental and control groups inany of the symptoms after the intervention (P 0. 05). Conclusions: The consumption of HONEY alone was unable to affect gastrointestinal factors in patients with FUNCTIONAL DYSPEPSIA. However, the improvement of symptoms in both groups due to the DIETary pattern EDUCATION is worth considering.

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APA: Copy

TAGHVAEI, TARANG, BAGHERI NESAMI, MASOUMEH, & NIKKHAH, ATTIEH. (2018). THE EFFECT OF HONEY AND DIET EDUCATION ON SYMPTOMS OF FUNCTIONALDYSPEPSIA: A RANDOMIZED CLINICAL TRIAL. IRANIAN RED CRESCENT MEDICAL JOURNAL (IRCMJ), 20(8), 0-0. SID. https://sid.ir/paper/293802/en

Vancouver: Copy

TAGHVAEI TARANG, BAGHERI NESAMI MASOUMEH, NIKKHAH ATTIEH. THE EFFECT OF HONEY AND DIET EDUCATION ON SYMPTOMS OF FUNCTIONALDYSPEPSIA: A RANDOMIZED CLINICAL TRIAL. IRANIAN RED CRESCENT MEDICAL JOURNAL (IRCMJ)[Internet]. 2018;20(8):0-0. Available from: https://sid.ir/paper/293802/en

IEEE: Copy

TARANG TAGHVAEI, MASOUMEH BAGHERI NESAMI, and ATTIEH NIKKHAH, “THE EFFECT OF HONEY AND DIET EDUCATION ON SYMPTOMS OF FUNCTIONALDYSPEPSIA: A RANDOMIZED CLINICAL TRIAL,” IRANIAN RED CRESCENT MEDICAL JOURNAL (IRCMJ), vol. 20, no. 8, pp. 0–0, 2018, [Online]. Available: https://sid.ir/paper/293802/en

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