PREPARATION OF BLOOD FOR INFUSION TO CATTLE IN COMPARISON WITH STANDARD LEVELS

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RAMIN A.GH.; MORTAZ E.; HARIGHI N.

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Journal: Journal of Veterinary Research Year:2000 | Volume:55 | Issue:3 Page(s): 91-95

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Information Journal Paper

Title

PREPARATION OF BLOOD FOR INFUSION TO CATTLE IN COMPARISON WITH STANDARD LEVELS

Author(s)

RAMIN A.GH. | MORTAZ E. | HARIGHI N. | Issue Writer Certificate

Keywords

BLOOD COLLECTIONQ4

CATTLEQ3

BLOOD BANKQ4

STANDARDQ4

Abstract

133 Blood units (each untie included 450 ml) were prepared from cow in Urmia slaughterhouse and stored in 4°C for 46 days. During 46 days. During 46 days haematological (Hematocrite “PCV ", hemoglubin “Hb”, free hemoglubin “FHb” red blood cells" RBC” white blood cells" WBC”), biochemical (sodium “Na ", potassium “K”, calcium “Ca” urea, blood pH, total plasma protein “TPP” glucose) and enzymatic examinations (AST, LDH) carried out weekly up to 46 days. All samples were also cultured at first day and 10 days later for bacteriological test and also studied for serological test (card test). Except in 4 cases, batteries did not growth in culture, and serological results were all negative. The results of t-test showed no differences in PCV, RBC and WBC during the 40 days of BLOOD COLLECTIONs, while Hb, FHb, pH, Na, K, Ca, Urea, LDH, AST, TPP and glucose changed significantly (P<0.05) during the 46 days investigation. It is concluded that the stability of the main blood components such as PCV, RBC and WBC were the positive points of this study but changes in blood pH, Na, K and others could probably causes reactions following infusion in sick animals and, therefore, need to infuse these bloods and determine probable effects.

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APA: Copy

RAMIN, A.GH., MORTAZ, E., & HARIGHI, N.. (2000). PREPARATION OF BLOOD FOR INFUSION TO CATTLE IN COMPARISON WITH STANDARD LEVELS. JOURNAL OF VETERINARY RESEARCH, 55(3), 91-95. SID. https://sid.ir/paper/34655/en

Vancouver: Copy

RAMIN A.GH., MORTAZ E., HARIGHI N.. PREPARATION OF BLOOD FOR INFUSION TO CATTLE IN COMPARISON WITH STANDARD LEVELS. JOURNAL OF VETERINARY RESEARCH[Internet]. 2000;55(3):91-95. Available from: https://sid.ir/paper/34655/en

IEEE: Copy

A.GH. RAMIN, E. MORTAZ, and N. HARIGHI, “PREPARATION OF BLOOD FOR INFUSION TO CATTLE IN COMPARISON WITH STANDARD LEVELS,” JOURNAL OF VETERINARY RESEARCH, vol. 55, no. 3, pp. 91–95, 2000, [Online]. Available: https://sid.ir/paper/34655/en

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