Information Journal Paper
APA:
CopyGOLZAR ADABI, SH., RAHIMI, SH., KARIMI TORSHIZI, M.A., & KAMALI, M.A.. (2007). THE EFFECTS OF TWO DIETARY LEVELS OF L-CARNITINE AND VEGETABLE FAT POWDER ON THE QUALITY OF COCKERELS' SPERM AND FERTILITY AND HATCHABILITY IN BROILER BREEDERS. JOURNAL OF VETERINARY RESEARCH, 62(3), 107-114. SID. https://sid.ir/paper/34723/en
Vancouver:
CopyGOLZAR ADABI SH., RAHIMI SH., KARIMI TORSHIZI M.A., KAMALI M.A.. THE EFFECTS OF TWO DIETARY LEVELS OF L-CARNITINE AND VEGETABLE FAT POWDER ON THE QUALITY OF COCKERELS' SPERM AND FERTILITY AND HATCHABILITY IN BROILER BREEDERS. JOURNAL OF VETERINARY RESEARCH[Internet]. 2007;62(3):107-114. Available from: https://sid.ir/paper/34723/en
IEEE:
CopySH. GOLZAR ADABI, SH. RAHIMI, M.A. KARIMI TORSHIZI, and M.A. KAMALI, “THE EFFECTS OF TWO DIETARY LEVELS OF L-CARNITINE AND VEGETABLE FAT POWDER ON THE QUALITY OF COCKERELS' SPERM AND FERTILITY AND HATCHABILITY IN BROILER BREEDERS,” JOURNAL OF VETERINARY RESEARCH, vol. 62, no. 3, pp. 107–114, 2007, [Online]. Available: https://sid.ir/paper/34723/en