FABRICATION OF AN AMPEROMETRIC GLUCOSE BIOSENSOR BASED ON A PRUSSIAN BLUE/CARBON NANOTUBE/IONIC LIQUID MODIFIED GLASSY CARBON ELECTRODE

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SAJJADI SHARAREH; Keihan Amir Homayoun; NOROUZI PARVIZ; HABIBI MOHAMMAD MAHDI; ESKANDARI KHADIJEH; HADIZADEH SHIRAZI NAJMEH

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Journal: JOURNAL OF APPLIED BIOTECHNOLOGY REPORTS Year:2017 | Volume:4 | Issue:2 Page(s): 603-608

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Title

FABRICATION OF AN AMPEROMETRIC GLUCOSE BIOSENSOR BASED ON A PRUSSIAN BLUE/CARBON NANOTUBE/IONIC LIQUID MODIFIED GLASSY CARBON ELECTRODE

Author(s)

Keywords

GLUCOSE

BIOSENSORE

NANOPARTICLE

CARBON NANOTUBE

IONIC LIQUID

Abstract

An amperometric GLUCOSE biosensor was developed based on synergistic contributionsof prussian blue (PB) and a bucky gel (BG) consisting of CARBON NANOTUBEs(CNTs) and IONIC LIQUID (IL). The PB NANOPARTICLEs were first deposited onto thesurface of a BG modified glassy carbon (GC) electrode (BG/GC). Then, the Ni2+ions were electrochemically inserted into the PB lattice to improve its stability atphysiological pH. Afterwards, GLUCOSE oxidase (GOx) was immobilized on theBG/GC electrode using a cross-linking method. Amperometric measurements ofGLUCOSE were performed at −0.05 V vs. Ag/AgCl in 0.05 M phosphate buffer solutionat pH 7.4. The GLUCOSE biosensor exhibited a sensitivity of 45.03 μA/(mM.cm2)with a detection limit of 5×10-7 M. The amperometric response was linear in therange of 5×10-7 to 8.3×10−4 M.

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References

Interlockedgraphene-prussian blue hybrid composites enable multifunctionalelectrochemical applications

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APA: Copy

SAJJADI, SHARAREH, Keihan, Amir Homayoun, NOROUZI, PARVIZ, HABIBI, MOHAMMAD MAHDI, ESKANDARI, KHADIJEH, & HADIZADEH SHIRAZI, NAJMEH. (2017). FABRICATION OF AN AMPEROMETRIC GLUCOSE BIOSENSOR BASED ON A PRUSSIAN BLUE/CARBON NANOTUBE/IONIC LIQUID MODIFIED GLASSY CARBON ELECTRODE. JOURNAL OF APPLIED BIOTECHNOLOGY REPORTS, 4(2), 603-608. SID. https://sid.ir/paper/352957/en

Vancouver: Copy

SAJJADI SHARAREH, Keihan Amir Homayoun, NOROUZI PARVIZ, HABIBI MOHAMMAD MAHDI, ESKANDARI KHADIJEH, HADIZADEH SHIRAZI NAJMEH. FABRICATION OF AN AMPEROMETRIC GLUCOSE BIOSENSOR BASED ON A PRUSSIAN BLUE/CARBON NANOTUBE/IONIC LIQUID MODIFIED GLASSY CARBON ELECTRODE. JOURNAL OF APPLIED BIOTECHNOLOGY REPORTS[Internet]. 2017;4(2):603-608. Available from: https://sid.ir/paper/352957/en

IEEE: Copy

SHARAREH SAJJADI, Amir Homayoun Keihan, PARVIZ NOROUZI, MOHAMMAD MAHDI HABIBI, KHADIJEH ESKANDARI, and NAJMEH HADIZADEH SHIRAZI, “FABRICATION OF AN AMPEROMETRIC GLUCOSE BIOSENSOR BASED ON A PRUSSIAN BLUE/CARBON NANOTUBE/IONIC LIQUID MODIFIED GLASSY CARBON ELECTRODE,” JOURNAL OF APPLIED BIOTECHNOLOGY REPORTS, vol. 4, no. 2, pp. 603–608, 2017, [Online]. Available: https://sid.ir/paper/352957/en

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