EFFECTS OF TEMPERATURE AND STORAGE TIME ON DIFFERENT VARIETIES OF DATE POLLEN

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KAMALPOURADIB MOHAMMAD; ROOHI VAHID; HOUSHMAND SAADOLLAH; MOHAMMADKHANI ABDOLRAHMAN; ZARGARI HAMID

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Journal: JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE) Year:2016 | Volume:18 | Issue:2 Page(s): 0-0

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Title

EFFECTS OF TEMPERATURE AND STORAGE TIME ON DIFFERENT VARIETIES OF DATE POLLEN

Author(s)

Keywords

DATE PALMQ2

GERMINATIONQ2

MALE CULTIVARQ2

POLLINATIONQ2

STORAGEQ2

TIMEQ2

Abstract

Pollen STORAGE could facilitate the DATE PALM hand POLLINATION through saving TIME and space. The main concern is maintaining pollen viability, which is greatly cultivar dependent and is influenced by STORAGE condition. In this study, to address this issue, the effects of cultivar, STORAGE temperature, and TIME on pollen GERMINATION were investigated. A factorial experiment was laid out in a completely randomized design with three replicates using four cultivars ‘Kazeroon (7013) ’, ‘Lar (7035) ’, ‘Darab (7016) ’ and ‘Qyr-va Karzin (7021) ’, four STORAGE temperatures (RT (20 ± 5), 4, -20 and -80°C) and six STORAGE periods (60, 120, 150, 180, 210 and 375 days). Anova of data showed significant effects of variety, STORAGE temperature, STORAGE TIME and their interactions on pollen GERMINATION. The pollen GERMINATION rate increased with decreasing temperature. When pollens were stored for up to 150 days, the GERMINATION rates of all varieties initially increased then decreased. Overall, the optimum temperature for preserving pollen grains of tested cultivars is -80oC and the highest pollen grain longevity is related to ‘Qyr-va Karzin (7021) ’ after one year.

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APA: Copy

KAMALPOURADIB, MOHAMMAD, ROOHI, VAHID, HOUSHMAND, SAADOLLAH, MOHAMMADKHANI, ABDOLRAHMAN, & ZARGARI, HAMID. (2016). EFFECTS OF TEMPERATURE AND STORAGE TIME ON DIFFERENT VARIETIES OF DATE POLLEN. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), 18(2), 0-0. SID. https://sid.ir/paper/355981/en

Vancouver: Copy

KAMALPOURADIB MOHAMMAD, ROOHI VAHID, HOUSHMAND SAADOLLAH, MOHAMMADKHANI ABDOLRAHMAN, ZARGARI HAMID. EFFECTS OF TEMPERATURE AND STORAGE TIME ON DIFFERENT VARIETIES OF DATE POLLEN. JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE)[Internet]. 2016;18(2):0-0. Available from: https://sid.ir/paper/355981/en

IEEE: Copy

MOHAMMAD KAMALPOURADIB, VAHID ROOHI, SAADOLLAH HOUSHMAND, ABDOLRAHMAN MOHAMMADKHANI, and HAMID ZARGARI, “EFFECTS OF TEMPERATURE AND STORAGE TIME ON DIFFERENT VARIETIES OF DATE POLLEN,” JOURNAL OF CROPS IMPROVEMENT (JOURNAL OF AGRICULTURE), vol. 18, no. 2, pp. 0–0, 2016, [Online]. Available: https://sid.ir/paper/355981/en

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