EFFECT OF NACL-INDUCED SALINITY ON MINERAL NUTRIENTS AND SOLUBLE SUGAR IN THREE COMMERCIAL CULTIVARS OF POMEGRANATE

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NAEINI M.R.; KHOSHGOFTAR A.H.; LESSANI H.; MIRZAPOUR M.H.

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Journal: Iranian Journal of Soil Research Year:2004 | Volume:18 | Issue:1 Page(s): 0-0

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Title

EFFECT OF NACL-INDUCED SALINITY ON MINERAL NUTRIENTS AND SOLUBLE SUGAR IN THREE COMMERCIAL CULTIVARS OF POMEGRANATE

Author(s)

NAEINI M.R. | KHOSHGOFTAR A.H. | LESSANI H. | MIRZAPOUR M.H. | Issue Writer Certificate

Keywords

INDUCED SALINITYQ2

SOLUBLE SUGARSQ2

POMEGRANATEQ3

Abstract

The effect of salinity stress on the cuttings of three commercial cultivars of POMEGRANATE (Alak-torsh, Malas-torsh and Malas-shirin) was studied for determination of their salinity tolerance. After rooting of the cuttings, they were planted in the plastic pots that contained 1:1 ratio of sand and perlite, and were irrigated with complete Hoaglands solution immediately. After three weeks, the plants were treated with different concentrations (0, 40, 80 and 120 meq/lit) of sodium chloride solution. These treatments continued during 80 days with irrigation water. Finally, uptake and transport of ions (Na, K, Ca, Mg, N and Cl) and SOLUBLE SUGARS were measured in the three cultivars. With increasing sodium chloride concentration in irrigation water, the amount of Na, Cl and K in the tissues increased but amount of Ca, Mg and N of the tissues decreased and differences among up-taking and transporting of ions in three cultivars were not significant. With increasing sodium chloride concentrations in irrigation water, the amount of SOLUBLE SUGARS decreased. The results showed that POMEGRANATE accumulated Na in root cells up to 40 meq/lit NaCl and without transporting it to the aerial parts. Nevertheless, at higher levels of salinity, due to the saturation of root cells with Na, transportation of Na occurred from root to aerial parts.

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تنوع ژنتیکی و جغرافیایی و اصول و قوانین احیا و ارزیابی انار

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APA: Copy

NAEINI, M.R., KHOSHGOFTAR, A.H., LESSANI, H., & MIRZAPOUR, M.H.. (2004). EFFECT OF NACL-INDUCED SALINITY ON MINERAL NUTRIENTS AND SOLUBLE SUGAR IN THREE COMMERCIAL CULTIVARS OF POMEGRANATE. IRANIAN JOURNAL OF SOIL AND WATERS SCIENCES, 18(1), 0-0. SID. https://sid.ir/paper/357342/en

Vancouver: Copy

NAEINI M.R., KHOSHGOFTAR A.H., LESSANI H., MIRZAPOUR M.H.. EFFECT OF NACL-INDUCED SALINITY ON MINERAL NUTRIENTS AND SOLUBLE SUGAR IN THREE COMMERCIAL CULTIVARS OF POMEGRANATE. IRANIAN JOURNAL OF SOIL AND WATERS SCIENCES[Internet]. 2004;18(1):0-0. Available from: https://sid.ir/paper/357342/en

IEEE: Copy

M.R. NAEINI, A.H. KHOSHGOFTAR, H. LESSANI, and M.H. MIRZAPOUR, “EFFECT OF NACL-INDUCED SALINITY ON MINERAL NUTRIENTS AND SOLUBLE SUGAR IN THREE COMMERCIAL CULTIVARS OF POMEGRANATE,” IRANIAN JOURNAL OF SOIL AND WATERS SCIENCES, vol. 18, no. 1, pp. 0–0, 2004, [Online]. Available: https://sid.ir/paper/357342/en

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