Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

farrokhzad Yusuf; Sharafi Yavar; Tabatabai Seyed Jalal; SALIMI MEHRI

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: POMOLOGY RESEARCH Year:2020 | Volume:4 | Issue:2 Page(s): 83-94

Download Full-Text

Persian Verion

View:

313

Download:

Cites:

Information Journal Paper

Title

Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application

Author(s)

farrokhzad Yusuf | Sharafi Yavar | Tabatabai Seyed Jalal | SALIMI MEHRI | Issue Writer Certificate

Keywords

Pre-harvest

Qualitative characteristics

Titratable acidity

Vitamin

Abstract

Postharvest losses of agricultural crops is high in Iran and it necessary to consider postharvest management. In order to investigate the effect of foliar application of calcium chloride and silica nanoparticles on of Golden Drop plum fruit quality attributes, a field study was conducted in the research orchard of Shahed University. The experiment was carried out as a completely randomized design with combination treatments of calcium chloride and silica nanoparticles with 4 replications. Treatments were included 4 levels of calcium chloride (0, 500, 1000, 2000 mg/L) and 3 levels of silica nanoparticles (0, 200, 400 mg/L). Control tress were sprayed with distilled water. The results showed that all combination treatments had a significant effect on fruit characteristics including fruit fresh weight, firmness, length and diameter, total soluble solids (TSS), Vitamin C, pH and Titratable acidity (TA). Nano-silica at 200 mg/Lin combination with 1000 mg/L calcium chloride and nano-silica at 400 mg/L in combination with 1000 mg/L calcium chloride showed the highest effect on improving fruit qualities and morphological characteristics. It seems that foliar application of calcium chloride and silica nanoparticles can improve the quality attributes of plum fruits at harvest leading to enhanced postharvest life.

Cites

No record.

References

No record.

Cite

APA: Copy

farrokhzad, Yusuf, Sharafi, Yavar, Tabatabai, Seyed Jalal, & SALIMI, MEHRI. (2020). Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application. POMOLOGY RESEARCH, 4(2 ), 83-94. SID. https://sid.ir/paper/368034/en

Vancouver: Copy

farrokhzad Yusuf, Sharafi Yavar, Tabatabai Seyed Jalal, SALIMI MEHRI. Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application. POMOLOGY RESEARCH[Internet]. 2020;4(2 ):83-94. Available from: https://sid.ir/paper/368034/en

IEEE: Copy

Yusuf farrokhzad, Yavar Sharafi, Seyed Jalal Tabatabai, and MEHRI SALIMI, “Improvement of some quality parameters of Golden drop plum fruit by no-silica particles and calcium chloride foliar application,” POMOLOGY RESEARCH, vol. 4, no. 2 , pp. 83–94, 2020, [Online]. Available: https://sid.ir/paper/368034/en

Related Journal Papers