Modification of some mineral ionic compositions, phenology and yield of potgrown chickpea as affected by saline water

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Khani Karimabadi Yaghob; GHOLAMI ZALI ALI; EHSANZADEH PARVIZ; RAZMJOO JAMSHID

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Journal: JOURNAL OF PLANT PROCESS AND FUNCTION Year:2018 | Volume:7 | Issue:23 Page(s): 111-122

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Title

Modification of some mineral ionic compositions, phenology and yield of potgrown chickpea as affected by saline water

Author(s)

Khani Karimabadi Yaghob | GHOLAMI ZALI ALI | EHSANZADEH PARVIZ | RAZMJOO JAMSHID | Issue Writer Certificate

Keywords

Sodium chlorideQ2

GenotypeQ2

Grain weight per plantQ2

ChickpeaQ1

Abstract

As salinity is becoming a major threat to the agricultural production in the arid and semi-arid parts of the world, exploring salt resistant Genotypes for different crop plants, including Chickpea (Cicer arietinum L. ), is a very important task. Thus, in a 3-replicate completely randomized factorial pot experiment, six Chickpea Genotypes (i. e. Arman, Khorram-Abad, Nour-Abad, Hashem, Azad and ILC-482) were subjected to four levels of NaCl salt (i. e. 0, 25, 50 and 75 mM) in Isfahan University of Technology, Isfahan, Iran. Results indicated that the increased salinity led to increases in shoot Na+ and K+ concentrations, increases in days of flowering and physiological maturity, Ca+2 concentration, plant height, capsules/plant, seeds/capsule, seed weight/plant, dry mass/plant and harvest indices of all Genotypes, though in different extents. Genotype ILC-482 was found to indicate smaller increases in shoot Na+ concentration and Na+/K+ ratio and smaller decreases in plant height, capsules/plant, seeds/capsule, seed weight/plant, dry mass/plant and harvest index, when grown at the presence of salt. Our findings suggested that even moderate levels of salt (e. g. 50 and 75 mM) were effective to impose notable depressions in growth and grain yield attributes of Chickpea. Though, Genotype ILC-482 seemed to be more salt tolerant at least relative to the remaining of examined Genotypes.

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APA: Copy

Khani Karimabadi, Yaghob, GHOLAMI ZALI, ALI, EHSANZADEH, PARVIZ, & RAZMJOO, JAMSHID. (2018). Modification of some mineral ionic compositions, phenology and yield of potgrown chickpea as affected by saline water. JOURNAL OF PLANT PROCESS AND FUNCTION, 7(23 ), 111-122. SID. https://sid.ir/paper/369135/en

Vancouver: Copy

Khani Karimabadi Yaghob, GHOLAMI ZALI ALI, EHSANZADEH PARVIZ, RAZMJOO JAMSHID. Modification of some mineral ionic compositions, phenology and yield of potgrown chickpea as affected by saline water. JOURNAL OF PLANT PROCESS AND FUNCTION[Internet]. 2018;7(23 ):111-122. Available from: https://sid.ir/paper/369135/en

IEEE: Copy

Yaghob Khani Karimabadi, ALI GHOLAMI ZALI, PARVIZ EHSANZADEH, and JAMSHID RAZMJOO, “Modification of some mineral ionic compositions, phenology and yield of potgrown chickpea as affected by saline water,” JOURNAL OF PLANT PROCESS AND FUNCTION, vol. 7, no. 23 , pp. 111–122, 2018, [Online]. Available: https://sid.ir/paper/369135/en

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