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Information Journal Paper

Title

The Effect of Two Types of Carbohydrates with Different GI and Glutamine on Creatine Kinase and Exhaustion Time in Active Women

Pages

  353-364

Abstract

 The aim of this study was to investigate the effect of the consumption of two types of carbohydrates with different GI and glutamine on creatine kinase isoenzymes and the exhaustion time in active women. 40 students (mean age of 24. 82 ± 3. 4 yr, height of 165. 25 ± 5. 1 cm) participated voluntarily in this study. Subjects were randomly divided into 4 groups: low glycemic index and glutamine, high glycemic index and glutamine, glutamine and placebo. Lentil (130-135 gr) was used as carbohydrate with low glycemic index, and potato (170-175 gr) as high glycemic index; the consumed glutamine for all three groups was 0. 5 g/kg BW dissolved in 250 cc of water and the similar amount of placebo was also used. Blood samples were collected before and after Bruce test. Data were analyzed with analysis of variance with repeated measures, one-way ANOVA and Bonferroni post hoc test at α ≤ 0. 05. The results showed that carbohydrate with different glycemic index and glutamine did not have a significant effect on CK total and CK MB, but the increase of CK MM was prevented in glutamine group compared with low glycemic index group. Carbohydrate with different glycemic index and glutamine increased the activity time to exhaustion. Thus, carbohydrate consumption with different glycemic index and glutamine and also glutamine itself can be used to increase the activity time and decrease cell damage.

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    APA: Copy

    Naghdi Pari, Monire, KASHEF, MAJID, & Gaeeni, Abbas Ali. (2020). The Effect of Two Types of Carbohydrates with Different GI and Glutamine on Creatine Kinase and Exhaustion Time in Active Women. SPORT BIOSCIENCES (HARAKAT), 11(4 ), 353-364. SID. https://sid.ir/paper/373836/en

    Vancouver: Copy

    Naghdi Pari Monire, KASHEF MAJID, Gaeeni Abbas Ali. The Effect of Two Types of Carbohydrates with Different GI and Glutamine on Creatine Kinase and Exhaustion Time in Active Women. SPORT BIOSCIENCES (HARAKAT)[Internet]. 2020;11(4 ):353-364. Available from: https://sid.ir/paper/373836/en

    IEEE: Copy

    Monire Naghdi Pari, MAJID KASHEF, and Abbas Ali Gaeeni, “The Effect of Two Types of Carbohydrates with Different GI and Glutamine on Creatine Kinase and Exhaustion Time in Active Women,” SPORT BIOSCIENCES (HARAKAT), vol. 11, no. 4 , pp. 353–364, 2020, [Online]. Available: https://sid.ir/paper/373836/en

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