HE DETERMINING SUITABLE DRY FARMING WHEAT TIME IN ILAM PROVIENCE

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MOHAMMADI H.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

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Journal: GEOGRAPHICAL RESEARCH QUARTERLY Year:2005 | Volume:37 | Issue:51 Page(s): 2-2

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Information Journal Paper

Title

HE DETERMINING SUITABLE DRY FARMING WHEAT TIME IN ILAM PROVIENCE

Author(s)

MOHAMMADI H. | Issue Writer Certificate

Keywords

CLIMATEQ2

AGRO-CLIMATOLOGYQ3

EFFECTIVE RAINFAULQ2

DRY FARMINGQ4

CULTIVATION CALANDERQ4

Abstract

The climatic factors effective on agriculture is very important subject especially in dry-farming conditions. In DRY FARMING the date of cultivtion is the start of first effectivenes Autumn rainfall. For determining the most suitable cultivation time in Ilam provience, the investigation have done for 7 stations which have maximum coverage with 18 years daily data. The suitable time for dry-farming wheat was done by calculating 75 and 50% of probaility. Based on introduced defenitions the best start time for DRY FARMING cultivation wheat in Ilam provience are as follow: The start of rainy time and subseqently the DRY FARMING cultivation time is after 25th of september that receives 5 milimitere rainfall if it will not be more than 15 dry days. Based on above defenition the best starting dry-farming time in Ilam provience is second decades of November. The best method for maximum benefit or farming lands is a suitable farming this and also using adapting swing to CLIMATE of each region

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APA: Copy

MOHAMMADI, H.. (2005). HE DETERMINING SUITABLE DRY FARMING WHEAT TIME IN ILAM PROVIENCE. GEOGRAPHICAL RESEARCH QUARTERLY, 37(51), 2-2. SID. https://sid.ir/paper/408333/en

Vancouver: Copy

MOHAMMADI H.. HE DETERMINING SUITABLE DRY FARMING WHEAT TIME IN ILAM PROVIENCE. GEOGRAPHICAL RESEARCH QUARTERLY[Internet]. 2005;37(51):2-2. Available from: https://sid.ir/paper/408333/en

IEEE: Copy

H. MOHAMMADI, “HE DETERMINING SUITABLE DRY FARMING WHEAT TIME IN ILAM PROVIENCE,” GEOGRAPHICAL RESEARCH QUARTERLY, vol. 37, no. 51, pp. 2–2, 2005, [Online]. Available: https://sid.ir/paper/408333/en

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