COMPARISON OF NUTRIENT INTAKES IN MENOPAUSAL AND PERIMENOPAUSAL WOMEN; TEHRAN LIPID AND GLUCOSE STUDY (TLGS)

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MIRMIRAN PARVIN; AINY E.; AZADBAKHT L.; AZIZI F.

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Journal: Journal of Inflammatory Diseases Year:2006 | Volume:10 | Issue:3 (40) Page(s): 27-35

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Title

COMPARISON OF NUTRIENT INTAKES IN MENOPAUSAL AND PERIMENOPAUSAL WOMEN; TEHRAN LIPID AND GLUCOSE STUDY (TLGS)

Author(s)

MIRMIRAN PARVIN | AINY E. | AZADBAKHT L. | AZIZI F. | Issue Writer Certificate

Keywords

MENOPAUSEQ2

NUTRITIONQ3

WOMENQ2

Abstract

Background: Regarding the increasing number of WOMEN suffering from one or more chronic disease-associated risk factors following the cessation of their reproductive cycle, it is necessary to consider their needs over nutrient intake and lifestyle.Objective: To compare the nutrient intakes in menopausal and perimenopausal WOMEN.Methods: This was a cross-sectional study in which a total of 96 WOMEN (47 in menopausal and 49 in perimenopausal periods), aged 45 and over with no hormone therapy, were enrolled. The study was conducted within the framework of the TLGS, using anthropometric assessments and a 24-hour dietary recall for 2 days. Anthropometric indices were measured, using standard protocols. Mean intakes of nutrients were compared with EAR and DRI recommendations. The mean differences between two groups were analyzed for any statistical significance using a two-tailed unpaired student’s t-test or a Mann-Whitney test whenever the assumption of normality was not met.Findings: Waist to hip ratio for the menopausal WOMEN was higher than perimenopausal group (p<0.01). The menopausal group consumed less fat (p<0.01) and more fiber (p<0.05) than did the perimenopausal subjects (28% and 10±1 g/d vs. 32% and 7±2 g/d for fat and fiber, respectively). Mean intake of vitamin C, thiamin, riboflavin, manganese, phosphorus, and potassium were within the optimal ranges for both groups. However, the mean intake of magnesium, copper, zinc, calcium, pyridoxine and vitamin D were lower than recommendations for menopausal and perimenopausal WOMEN, respectively (97 and 98% for magnesium, 91 and 92% for copper; 89 and 94% for zinc; 93 and 91% for calcium; 93 and 98% for pyridoxine; 61 and 50% for vitamin D).Conclusion: Menopausal WOMEN met the recommendations for the nutrient intakes better than perimenopausal WOMEN, although both groups were found to have insufficient nutrient intakes.

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APA: Copy

MIRMIRAN, PARVIN, AINY, E., AZADBAKHT, L., & AZIZI, F.. (2006). COMPARISON OF NUTRIENT INTAKES IN MENOPAUSAL AND PERIMENOPAUSAL WOMEN; TEHRAN LIPID AND GLUCOSE STUDY (TLGS). JOURNAL OF INFLAMMATORY DISEASES (THE JOURNAL OF QAZVIN UNIVERSITY OF MEDICAL SCIENCES), 10(3 (40)), 27-35. SID. https://sid.ir/paper/49209/en

Vancouver: Copy

MIRMIRAN PARVIN, AINY E., AZADBAKHT L., AZIZI F.. COMPARISON OF NUTRIENT INTAKES IN MENOPAUSAL AND PERIMENOPAUSAL WOMEN; TEHRAN LIPID AND GLUCOSE STUDY (TLGS). JOURNAL OF INFLAMMATORY DISEASES (THE JOURNAL OF QAZVIN UNIVERSITY OF MEDICAL SCIENCES)[Internet]. 2006;10(3 (40)):27-35. Available from: https://sid.ir/paper/49209/en

IEEE: Copy

PARVIN MIRMIRAN, E. AINY, L. AZADBAKHT, and F. AZIZI, “COMPARISON OF NUTRIENT INTAKES IN MENOPAUSAL AND PERIMENOPAUSAL WOMEN; TEHRAN LIPID AND GLUCOSE STUDY (TLGS),” JOURNAL OF INFLAMMATORY DISEASES (THE JOURNAL OF QAZVIN UNIVERSITY OF MEDICAL SCIENCES), vol. 10, no. 3 (40), pp. 27–35, 2006, [Online]. Available: https://sid.ir/paper/49209/en

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