A SCIENTIFIC REPORT ABOUT BATS IN QESHM ISLAND, PERSIAN GOLF

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ZOHURI H.; KARAMI M.; AHAREFI M.

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ISSN: 2588-4824

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Paper Information

Journal: JOURNAL OF ENVIRONMENTAL SCIENCE AND TECHNOLOGY Year:2005 | Volume:- | Issue:23 Page(s): 69-75

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Title

A SCIENTIFIC REPORT ABOUT BATS IN QESHM ISLAND, PERSIAN GOLF

Author(s)

ZOHURI H. | KARAMI M. | AHAREFI M. | Issue Writer Certificate

Keywords

BAT

FRUIT BAT

QESHM ISLAND

Abstract

A study was conducted to determine species diversity and distribution of BATs in QESHM ISLAND, Persian golf, from autumn 1999 to spring 2002. The roosting areas were identified and BATs were captured by different means such as mist net and fishing nets set up by the locale people to protect the palm fruits against the fruit BATs. Identification of the BAT species were done by morphometric and cranial measurements. Five species of BATs were identified ; one frugivore (Rousettus aegyptiacus ) and four insectivores; Rousettus aegyptiacusRhinopoma muscatellumTaphozus perforatusAsellia tridensPipistrellus pipistrellus Although the existence of fruit BAT had been reported so many years ago, the fruit BAT ( Rousettus aegyptiacus ) was captured in this study for the first time vy the authors . No insectivore BAT was reported before from QESHM ISLAND .This was the first report of the 4 insectivorous BATs in Qeshm . Based on statistical analysis, Pipistrellus pipistrellus should to have intrapopulation variation.

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APA: Copy

ZOHURI, H., KARAMI, M., & AHAREFI, M.. (2005). A SCIENTIFIC REPORT ABOUT BATS IN QESHM ISLAND, PERSIAN GOLF. JOURNAL OF ENVIRONMENTAL SCIENCE AND TECHNOLOGY, -(23), 69-75. SID. https://sid.ir/paper/533369/en

Vancouver: Copy

ZOHURI H., KARAMI M., AHAREFI M.. A SCIENTIFIC REPORT ABOUT BATS IN QESHM ISLAND, PERSIAN GOLF. JOURNAL OF ENVIRONMENTAL SCIENCE AND TECHNOLOGY[Internet]. 2005;-(23):69-75. Available from: https://sid.ir/paper/533369/en

IEEE: Copy

H. ZOHURI, M. KARAMI, and M. AHAREFI, “A SCIENTIFIC REPORT ABOUT BATS IN QESHM ISLAND, PERSIAN GOLF,” JOURNAL OF ENVIRONMENTAL SCIENCE AND TECHNOLOGY, vol. -, no. 23, pp. 69–75, 2005, [Online]. Available: https://sid.ir/paper/533369/en

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