THE EFFECT OF FOLATE FORTIFIED BREAD ON HOMOCYSTEINE, FOLATE AND VITAMIN B12 STATUS AMONG HYPERHOMOCYSTEINEMIC SUBJECTS: TEHRAN HOMOCYSTEINE STUDY

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

MIR AREFIN M.; AMINPOUR A.; FAKHRZADEH H.; TAHBAZ F.; ABADI ALI REZA

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Iranian Journal of Diabetes and Metabolism Year:2008 | Volume:7 | Issue:2 (23) Page(s): 229-237

Download Full-Text

Persian Verion

View:

912

Download:

Cites:

Information Journal Paper

Title

THE EFFECT OF FOLATE FORTIFIED BREAD ON HOMOCYSTEINE, FOLATE AND VITAMIN B12 STATUS AMONG HYPERHOMOCYSTEINEMIC SUBJECTS: TEHRAN HOMOCYSTEINE STUDY

Author(s)

Keywords

HOMOCYSTEINEQ3

ELDERLYQ2

FORTIFIED BREADQ3

FOLATEQ3

Abstract

Background: Fortification of corn with folic acid has beneficial effects on hyperHOMOCYSTEINEmia and heart disease. FOLATE fortification was contributed to an increase in average FOLATE status and a reduction in serum HOMOCYSTEINE concentration.Methods: In this randomized clinical trial 17 men and women aged 61±5 years old with hyperHOMOCYSTEINEmia with mean HOMOCYSTEINE concentration of 15.32±6.13 mmol/L were recruited. Subjects received FORTIFIED BREAD which contained 100mg folic acid daily for 8 weeks. Three-day food record, food frequency questionnaire and BMI (Body Mass Index) data at baseline and week 8 were completed. Plasma HOMOCYSTEINE and serum FOLATE at baseline and week 8 were measured. All dietary and statistical analyses were undertaken using Nutritionist III and SPSS release 15.0 software with paired t-test.Results: Mean plasma HOMOCYSTEINE concentration decreased significantly in hyperHOMOCYSTEINEmic subjects after daily consumption of FOLATE FORTIFIED BREAD for 8 weeks (P<0.001).After 8 weeks serum FOLATE concentration increased %26 (P=0.06). Mean BMI, energy and other components of dietary intake did not change significantly. Dietary vitamin C decreased significantly (P<0.001(.Conclusion: Daily consumption of folic acid FORTIFIED BREAD, with 100 µg folic acid, in hyperHOMOCYSTEINEmic subjects for 8 weeks led to significant decrease in plasma HOMOCYSTEINE and an increase in serum FOLATE.

Cites

No record.

References

No record.

Cite

APA: Copy

MIR AREFIN, M., AMINPOUR, A., FAKHRZADEH, H., TAHBAZ, F., & ABADI, ALI REZA. (2008). THE EFFECT OF FOLATE FORTIFIED BREAD ON HOMOCYSTEINE, FOLATE AND VITAMIN B12 STATUS AMONG HYPERHOMOCYSTEINEMIC SUBJECTS: TEHRAN HOMOCYSTEINE STUDY. JOURNAL OF DIABETES AND METABOLIC DISORDERS, 7(2 (23)), 229-237. SID. https://sid.ir/paper/54092/en

Vancouver: Copy

MIR AREFIN M., AMINPOUR A., FAKHRZADEH H., TAHBAZ F., ABADI ALI REZA. THE EFFECT OF FOLATE FORTIFIED BREAD ON HOMOCYSTEINE, FOLATE AND VITAMIN B12 STATUS AMONG HYPERHOMOCYSTEINEMIC SUBJECTS: TEHRAN HOMOCYSTEINE STUDY. JOURNAL OF DIABETES AND METABOLIC DISORDERS[Internet]. 2008;7(2 (23)):229-237. Available from: https://sid.ir/paper/54092/en

IEEE: Copy

M. MIR AREFIN, A. AMINPOUR, H. FAKHRZADEH, F. TAHBAZ, and ALI REZA ABADI, “THE EFFECT OF FOLATE FORTIFIED BREAD ON HOMOCYSTEINE, FOLATE AND VITAMIN B12 STATUS AMONG HYPERHOMOCYSTEINEMIC SUBJECTS: TEHRAN HOMOCYSTEINE STUDY,” JOURNAL OF DIABETES AND METABOLIC DISORDERS, vol. 7, no. 2 (23), pp. 229–237, 2008, [Online]. Available: https://sid.ir/paper/54092/en

Related Journal Papers