MACADAMIA NUT CONSUMPTION LOWERS PLASMA TOTAL AND LDL CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MEN

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GARG M.L.; BLAKE R.J.; WILLS R.B.H.

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Journal Paper

Paper Information

Journal: JOURNAL OF NUTRITION Year:2003 | Volume:133 | Issue:- Page(s): 1060-1063

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Information Journal Paper

Title

MACADAMIA NUT CONSUMPTION LOWERS PLASMA TOTAL AND LDL CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MEN

Author(s)

GARG M.L. | BLAKE R.J. | WILLS R.B.H. | Issue Writer Certificate

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Not Registered.

Abstract

Cites

THE EFFECT OF PISTACIA ATLANTICA NUT POWDER ON LIVER PHOSPHATIDATE PHOSPHOHYDROLASE AND SERUM LIPID PROFILE IN RAT

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APA: Copy

GARG, M.L., BLAKE, R.J., & WILLS, R.B.H.. (2003). MACADAMIA NUT CONSUMPTION LOWERS PLASMA TOTAL AND LDL CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MEN. JOURNAL OF NUTRITION, 133(-), 1060-1063. SID. https://sid.ir/paper/543262/en

Vancouver: Copy

GARG M.L., BLAKE R.J., WILLS R.B.H.. MACADAMIA NUT CONSUMPTION LOWERS PLASMA TOTAL AND LDL CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MEN. JOURNAL OF NUTRITION[Internet]. 2003;133(-):1060-1063. Available from: https://sid.ir/paper/543262/en

IEEE: Copy

M.L. GARG, R.J. BLAKE, and R.B.H. WILLS, “MACADAMIA NUT CONSUMPTION LOWERS PLASMA TOTAL AND LDL CHOLESTEROL LEVELS IN HYPERCHOLESTEROLEMIC MEN,” JOURNAL OF NUTRITION, vol. 133, no. -, pp. 1060–1063, 2003, [Online]. Available: https://sid.ir/paper/543262/en

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