EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON POSTHARVEST QUALITIES OF PINK TOMATOES

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BATU A.A.; THOMPSON K.

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Journal Paper

Paper Information

Journal: TURKISH JOURNAL OF AGRICULTURE AND FORESTRY Year:1998 | Volume:22 | Issue:4 Page(s): 365-372

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Information Journal Paper

Title

EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON POSTHARVEST QUALITIES OF PINK TOMATOES

Author(s)

BATU A.A. | THOMPSON K. | Issue Writer Certificate

Keywords

Not Registered.

Abstract

Cites

EFFECT OF MODIFIED ATMOSPHERE PACKAGING AND COLD STORAGE ON QUALITY AND QUANTITY CHARACTERISTES OF TWO VARIETIES OF LETTUCE (LACTUCA SATIVA L.)

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APA: Copy

BATU, A.A., & THOMPSON, K.. (1998). EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON POSTHARVEST QUALITIES OF PINK TOMATOES. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, 22(4), 365-372. SID. https://sid.ir/paper/553664/en

Vancouver: Copy

BATU A.A., THOMPSON K.. EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON POSTHARVEST QUALITIES OF PINK TOMATOES. TURKISH JOURNAL OF AGRICULTURE AND FORESTRY[Internet]. 1998;22(4):365-372. Available from: https://sid.ir/paper/553664/en

IEEE: Copy

A.A. BATU, and K. THOMPSON, “EFFECT OF MODIFIED ATMOSPHERE PACKAGING ON POSTHARVEST QUALITIES OF PINK TOMATOES,” TURKISH JOURNAL OF AGRICULTURE AND FORESTRY, vol. 22, no. 4, pp. 365–372, 1998, [Online]. Available: https://sid.ir/paper/553664/en

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