EVALUATION OF GRAIN YIELD AND YIELD COMPONENTS IN MAIZE USING DIALLEL CROSSES

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CHOUKAN R.

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Journal: Iranian Journal of Crop Sciences Year:2001 | Volume:3 | Issue:3 Page(s): 1-8

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Information Journal Paper

Title

EVALUATION OF GRAIN YIELD AND YIELD COMPONENTS IN MAIZE USING DIALLEL CROSSES

Author(s)

CHOUKAN R. | Issue Writer Certificate

Keywords

GCAQ2

SCAQ2

ADDITIVE EFFECTSQ2

DOMINANT EFFECTSQ3

Abstract

Ten combinations of diallel crosses of five maize inbred lines and their parents were evaluated for grain yield and yield components using randomized complete block design in four replications at Karaj and five other locations including Gorgan, Kerman, Shiraz, Esfehan and Hamadan in year 2000. Combined analysis of variance over locations revealed significant differences among genotypes for all traits, except kernel depth. Environmental effect was significant, showing differences among environments. Significant genotype×environment effect for all traits(except for number of kernels per ear row) was observed, indicating genotypic control of number of kernels per ear row and environmental effects on other traits. Diallel analysis for grain yield and yield components indicated presence of dominance effects for grain yield, for ADDITIVE EFFECTS 1000 kernel weight and number of rows per ear, and dominant and ADDITIVE EFFECTS for number of kernels per ear row. However, the ADDITIVE EFFECTS were more important than DOMINANT EFFECTS in controlling number of kernels per ear row.

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APA: Copy

CHOUKAN, R.. (2001). EVALUATION OF GRAIN YIELD AND YIELD COMPONENTS IN MAIZE USING DIALLEL CROSSES. IRANIAN JOURNAL OF CROP SCIENCES, 3(3), 1-8. SID. https://sid.ir/paper/57064/en

Vancouver: Copy

CHOUKAN R.. EVALUATION OF GRAIN YIELD AND YIELD COMPONENTS IN MAIZE USING DIALLEL CROSSES. IRANIAN JOURNAL OF CROP SCIENCES[Internet]. 2001;3(3):1-8. Available from: https://sid.ir/paper/57064/en

IEEE: Copy

R. CHOUKAN, “EVALUATION OF GRAIN YIELD AND YIELD COMPONENTS IN MAIZE USING DIALLEL CROSSES,” IRANIAN JOURNAL OF CROP SCIENCES, vol. 3, no. 3, pp. 1–8, 2001, [Online]. Available: https://sid.ir/paper/57064/en

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