Information Journal Paper
APA:
CopyYIN, M.C., HSU, C.C., CHIANG, P.F., & WU, W.J.. (2007). ANTIINFLAMMATORY AND ANTIFIBROGENIC EFFECTS OF S ETHYL CYSTEINE AND S-METHYL CYSTEINE IN THE KIDNEY OF DIABETIC MICE. MOLECULAR NUTRITION AND FOOD RESEARCH, 51(-), 572-579. SID. https://sid.ir/paper/591896/en
Vancouver:
CopyYIN M.C., HSU C.C., CHIANG P.F., WU W.J.. ANTIINFLAMMATORY AND ANTIFIBROGENIC EFFECTS OF S ETHYL CYSTEINE AND S-METHYL CYSTEINE IN THE KIDNEY OF DIABETIC MICE. MOLECULAR NUTRITION AND FOOD RESEARCH[Internet]. 2007;51(-):572-579. Available from: https://sid.ir/paper/591896/en
IEEE:
CopyM.C. YIN, C.C. HSU, P.F. CHIANG, and W.J. WU, “ANTIINFLAMMATORY AND ANTIFIBROGENIC EFFECTS OF S ETHYL CYSTEINE AND S-METHYL CYSTEINE IN THE KIDNEY OF DIABETIC MICE,” MOLECULAR NUTRITION AND FOOD RESEARCH, vol. 51, no. -, pp. 572–579, 2007, [Online]. Available: https://sid.ir/paper/591896/en