Information Journal Paper
APA:
CopyDEIDDA, P., BANDINO, G., & SOLINAS, M.. (1994). OLIVE OIL QUALITY IN RELATION TO ENVIRONMENTAL CONDITIONS. ACTA HORTICULTURAE, 356(-), 354-357. SID. https://sid.ir/paper/599892/en
Vancouver:
CopyDEIDDA P., BANDINO G., SOLINAS M.. OLIVE OIL QUALITY IN RELATION TO ENVIRONMENTAL CONDITIONS. ACTA HORTICULTURAE[Internet]. 1994;356(-):354-357. Available from: https://sid.ir/paper/599892/en
IEEE:
CopyP. DEIDDA, G. BANDINO, and M. SOLINAS, “OLIVE OIL QUALITY IN RELATION TO ENVIRONMENTAL CONDITIONS,” ACTA HORTICULTURAE, vol. 356, no. -, pp. 354–357, 1994, [Online]. Available: https://sid.ir/paper/599892/en