Information Journal Paper
APA:
CopyYONGQIN, D., & XUEFANG, C.. (2003). A SCREENING OF THE SALT TOLERANCE VARIETY OF LAWN GRASS BY BIOTECHNOLOGY. ACTA AGRICULTURE SHANGHAI, 19(1), 37-40. SID. https://sid.ir/paper/603018/en
Vancouver:
CopyYONGQIN D., XUEFANG C.. A SCREENING OF THE SALT TOLERANCE VARIETY OF LAWN GRASS BY BIOTECHNOLOGY. ACTA AGRICULTURE SHANGHAI[Internet]. 2003;19(1):37-40. Available from: https://sid.ir/paper/603018/en
IEEE:
CopyD. YONGQIN, and C. XUEFANG, “A SCREENING OF THE SALT TOLERANCE VARIETY OF LAWN GRASS BY BIOTECHNOLOGY,” ACTA AGRICULTURE SHANGHAI, vol. 19, no. 1, pp. 37–40, 2003, [Online]. Available: https://sid.ir/paper/603018/en