EXOGENOUS ASCORBIC ACID (VITAMIN C) INDUCED ANABOLIC CHANGES FOR SALT TOLERANCE IN CHICK PEA (CICER ARIETINUM L.) PLANTS

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BELTAGI M.S.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: AFRICAN JOURNAL OF PLANT SCIENCE Year:2008 | Volume:2 | Issue:10 Page(s): 118-123

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Information Journal Paper

Title

EXOGENOUS ASCORBIC ACID (VITAMIN C) INDUCED ANABOLIC CHANGES FOR SALT TOLERANCE IN CHICK PEA (CICER ARIETINUM L.) PLANTS

Author(s)

BELTAGI M.S. | Issue Writer Certificate

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Abstract

Cites

EFFECTS OF ASCORBATE FOLIAR APPLICATION ON MORPHOLOGICAL TRAITS, RELATIVE WATER CONTENT AND EXTRACT YIELD OF PURSLANE (PORTULACA OLERACEA L.) UNDER SALINITY STRESS

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APA: Copy

BELTAGI, M.S.. (2008). EXOGENOUS ASCORBIC ACID (VITAMIN C) INDUCED ANABOLIC CHANGES FOR SALT TOLERANCE IN CHICK PEA (CICER ARIETINUM L.) PLANTS. AFRICAN JOURNAL OF PLANT SCIENCE, 2(10), 118-123. SID. https://sid.ir/paper/629260/en

Vancouver: Copy

BELTAGI M.S.. EXOGENOUS ASCORBIC ACID (VITAMIN C) INDUCED ANABOLIC CHANGES FOR SALT TOLERANCE IN CHICK PEA (CICER ARIETINUM L.) PLANTS. AFRICAN JOURNAL OF PLANT SCIENCE[Internet]. 2008;2(10):118-123. Available from: https://sid.ir/paper/629260/en

IEEE: Copy

M.S. BELTAGI, “EXOGENOUS ASCORBIC ACID (VITAMIN C) INDUCED ANABOLIC CHANGES FOR SALT TOLERANCE IN CHICK PEA (CICER ARIETINUM L.) PLANTS,” AFRICAN JOURNAL OF PLANT SCIENCE, vol. 2, no. 10, pp. 118–123, 2008, [Online]. Available: https://sid.ir/paper/629260/en

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