Information Journal Paper
APA:
CopyNAVIDSHAD, B.. (2012). EFFECTS OF FISH (CLUPEONELLA CULTRIVENTRIS, CASPIAN SEA ORIGINATED) OIL SUPPLEMENT ON THE SERUM LIPOPROTEINS AND PRODUCTION OF |WW|-3 FATTY ACIDS ENRICHED BROILER MEAT. JOURNAL OF VETERINARY RESEARCH, 69(4), 405-414. SID. https://sid.ir/paper/635809/en
Vancouver:
CopyNAVIDSHAD B.. EFFECTS OF FISH (CLUPEONELLA CULTRIVENTRIS, CASPIAN SEA ORIGINATED) OIL SUPPLEMENT ON THE SERUM LIPOPROTEINS AND PRODUCTION OF |WW|-3 FATTY ACIDS ENRICHED BROILER MEAT. JOURNAL OF VETERINARY RESEARCH[Internet]. 2012;69(4):405-414. Available from: https://sid.ir/paper/635809/en
IEEE:
CopyB. NAVIDSHAD, “EFFECTS OF FISH (CLUPEONELLA CULTRIVENTRIS, CASPIAN SEA ORIGINATED) OIL SUPPLEMENT ON THE SERUM LIPOPROTEINS AND PRODUCTION OF |WW|-3 FATTY ACIDS ENRICHED BROILER MEAT,” JOURNAL OF VETERINARY RESEARCH, vol. 69, no. 4, pp. 405–414, 2012, [Online]. Available: https://sid.ir/paper/635809/en