ENCAPSULATION OF GREEN TEA EXTRACT IN NANOLIPOSOMES AND EVALUATION OF ITS ANTIBACTERIAL, ANTIOXIDANT AND PREBIOTIC PROPERTIES

Q: How can I download an article?

To download an article from SID, first log in to the site, search for the article title, and click on the 'Download Article' option.

Q: How can I download an ISI article?

To download an ISI article on SID, enter the keyword or article title in the search bar, view the relevant results, click on the desired article, and select the 'Download Article' option.

Q: How can I access the SID database?

To access the SID database, visit SID.ir, create an account, and log in to access scientific resources.

Q: Is downloading articles from SID free?

Some articles on SID are available for free, while others require payment. Details are specified on the article's page.

NOUDOOST B.; NOORI N.; AMO ABEDINI GH.; GANDOMI H.; AKHONDZADEH BASTI A.; JEBELI JAVAN A.; GHADAMI F.

مرکز اطلاعات علمی Scientific Information Database (SID) - Trusted Source for Research and Academic Resources

Journal Paper

Paper Information

Journal: Journal of Medicinal Plants Year:2015 | Volume:14 | Issue:55 Page(s): 66-78

Download Full-Text

View:

480

Download:

138

Cites:

Information Journal Paper

Title

ENCAPSULATION OF GREEN TEA EXTRACT IN NANOLIPOSOMES AND EVALUATION OF ITS ANTIBACTERIAL, ANTIOXIDANT AND PREBIOTIC PROPERTIES

Author(s)

Keywords

ANTIBACTERIAL ACTIVITY

ANTIOXIDANT ACTIVITY

GREEN TEA EXTRACT

NANOLIPOSOME ENCAPSULATION

PREBIOTIC PROPERTIES

Abstract

Background: The application of natural compounds including GREEN TEA EXTRACT (GTE) in food and pharmaceutical industries is limited. Encapsulation in nanoliposomes could be used as a delivery system to protect these compounds during processing and storage.Objective: In this study encapsulation of GREEN TEA EXTRACT in nanoliposomes and evaluation of its antibacterial, antioxidant and PREBIOTIC PROPERTIES were evaluated.Methods: GTE was encapsulated in liposomes by thin film layer method and reached to nanoscale with sonication. The prebiotic activity of 1% nanoliposomal GTE was evaluated on the growth of lactobacillus casei and bifidobacterium lactis in MRS broth medium. Furthermore, the ANTIOXIDANT ACTIVITY of nanoliposomal GTE was estimated by DPPH assay. The ANTIBACTERIAL ACTIVITY of nanoliposomal GTE against Bacillus cereus (ATCC11778), Salmonella typhimurium 138 phage type 2, E. coli O157:H7 and Listeria monocytogenes (ATCC19118) was determined using well diffusion technique.Results: The mean diameter of nanoliposomes was about 44.7± 1.9 nm and had 0.203 ±0.014 polydispersity index. Entrapment eﬃciency of nanoliposomal GTE under the optimum conditions was 97%. ANTIBACTERIAL ACTIVITY of GTE was signiﬁcantly increased after encapsulation in nanoliposomes. The strongest ANTIBACTERIAL ACTIVITY of nanoliposomal GTE was seen against listeria monocytogenes with an inhibition zone of 16.2 mm while E. coli was the most resistance strain with an inhibition zone of 14 mm. Furthermore, the ANTIOXIDANT ACTIVITY of GTE was signiﬁcantly increased after NANOLIPOSOME ENCAPSULATION since the IC50 value of nanoliposomal GTE was decreased to 1.78 mg ml-1. Moreover, addition of 1 % nanoliposomal GTE enhanced the growth rate of Lactobacillus casei and Bifidobacterium lactis to a signiﬁcant extent.Conclusion: Nanoencapsulation effectively enhanced beneficial properties of GTE.

Cites

No record.

References

No record.

Cite

APA: Copy

NOUDOOST, B., NOORI, N., AMO ABEDINI, GH., GANDOMI, H., AKHONDZADEH BASTI, A., JEBELI JAVAN, A., & GHADAMI, F.. (2015). ENCAPSULATION OF GREEN TEA EXTRACT IN NANOLIPOSOMES AND EVALUATION OF ITS ANTIBACTERIAL, ANTIOXIDANT AND PREBIOTIC PROPERTIES. JOURNAL OF MEDICINAL PLANTS, 14(55), 66-78. SID. https://sid.ir/paper/671332/en

Vancouver: Copy

NOUDOOST B., NOORI N., AMO ABEDINI GH., GANDOMI H., AKHONDZADEH BASTI A., JEBELI JAVAN A., GHADAMI F.. ENCAPSULATION OF GREEN TEA EXTRACT IN NANOLIPOSOMES AND EVALUATION OF ITS ANTIBACTERIAL, ANTIOXIDANT AND PREBIOTIC PROPERTIES. JOURNAL OF MEDICINAL PLANTS[Internet]. 2015;14(55):66-78. Available from: https://sid.ir/paper/671332/en

IEEE: Copy

B. NOUDOOST, N. NOORI, GH. AMO ABEDINI, H. GANDOMI, A. AKHONDZADEH BASTI, A. JEBELI JAVAN, and F. GHADAMI, “ENCAPSULATION OF GREEN TEA EXTRACT IN NANOLIPOSOMES AND EVALUATION OF ITS ANTIBACTERIAL, ANTIOXIDANT AND PREBIOTIC PROPERTIES,” JOURNAL OF MEDICINAL PLANTS, vol. 14, no. 55, pp. 66–78, 2015, [Online]. Available: https://sid.ir/paper/671332/en

Related Journal Papers

No record.

Related Seminar Papers

No record.

Related Plans

No record.

Recommended Workshops