Information Journal Paper
APA:
CopyCALO, J.R.. (2015). SALMONELLA HEIDELBERG STRAIN RESPONSES TO ESSENTIAL OIL COMPONENTS. J. FOOD RES., 4(5), 0-0. SID. https://sid.ir/paper/711723/en
Vancouver:
CopyCALO J.R.. SALMONELLA HEIDELBERG STRAIN RESPONSES TO ESSENTIAL OIL COMPONENTS. J. FOOD RES.[Internet]. 2015;4(5):0-0. Available from: https://sid.ir/paper/711723/en
IEEE:
CopyJ.R. CALO, “SALMONELLA HEIDELBERG STRAIN RESPONSES TO ESSENTIAL OIL COMPONENTS,” J. FOOD RES., vol. 4, no. 5, pp. 0–0, 2015, [Online]. Available: https://sid.ir/paper/711723/en