BASIL-SEED GUM CONTAINING ORIGANUM VULGARE SUBSP. VIRIDE ESSENTIAL OIL AS EDIBLE COATING FOR FRESH CUT APRICOTS

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HASHEMI S.M.

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Journal Paper

Paper Information

Journal: JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY Year:2017 | Volume:125 | Issue:- Page(s): 26-34

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Information Journal Paper

Title

BASIL-SEED GUM CONTAINING ORIGANUM VULGARE SUBSP. VIRIDE ESSENTIAL OIL AS EDIBLE COATING FOR FRESH CUT APRICOTS

Author(s)

HASHEMI S.M. | Issue Writer Certificate

Keywords

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Abstract

Cites

AN OVER REVIEW TO ORIGANUM VULGARE L. AND ITS PHARMACOLOGICAL PROPERTIES

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APA: Copy

HASHEMI, S.M.. (2017). BASIL-SEED GUM CONTAINING ORIGANUM VULGARE SUBSP. VIRIDE ESSENTIAL OIL AS EDIBLE COATING FOR FRESH CUT APRICOTS. JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY, 125(-), 26-34. SID. https://sid.ir/paper/713747/en

Vancouver: Copy

HASHEMI S.M.. BASIL-SEED GUM CONTAINING ORIGANUM VULGARE SUBSP. VIRIDE ESSENTIAL OIL AS EDIBLE COATING FOR FRESH CUT APRICOTS. JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY[Internet]. 2017;125(-):26-34. Available from: https://sid.ir/paper/713747/en

IEEE: Copy

S.M. HASHEMI, “BASIL-SEED GUM CONTAINING ORIGANUM VULGARE SUBSP. VIRIDE ESSENTIAL OIL AS EDIBLE COATING FOR FRESH CUT APRICOTS,” JOURNAL OF POSTHARVEST BIOLOGY AND TECHNOLOGY, vol. 125, no. -, pp. 26–34, 2017, [Online]. Available: https://sid.ir/paper/713747/en

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