MACRO AND MICRO ELEMENT CONTENTS OF SEVERAL OAT (AVENA SATIVA L.) GENOTYPE AND VARIETY GRAINS

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OZCAN MEHMET MUSA; BAGCI AHMET; DURSUN NESIM; GEZGIN SAIT; HAMURCU MEHMET; DUMLUPINAR ZIYA; USLU NURHAN

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Journal Paper

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Journal: Iranian Journal of Chemistry and Chemical Engineering Year:2017 | Volume:36 | Issue:3 Page(s): 73-79

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Title

MACRO AND MICRO ELEMENT CONTENTS OF SEVERAL OAT (AVENA SATIVA L.) GENOTYPE AND VARIETY GRAINS

Author(s)

Keywords

OAT

STRAINS

VARIETIES

ELEMENTS

ICP-AES

Abstract

In current study, macro and micro element contents of OAT grains were determined by Inductively Coupled Plasma Atomic Emission Spectrometry (ICP-AES). P contents of grains were found between 2428.72 mg/kg (Arslanbey) and 4557.25 mg/kg (TL10). While K contents of OAT samples change between 3055.99 mg/kg (TL63) and 5621.12 mg/kg (TL8), Ca contents of OATs ranged from 568.50 mg/kg (TL63) to 1269.97 mg/kg (TL86). In addition, the highest and lowest Mg were determined in Kırklar (2024.88 mg/kg) and TL73 (1252.48 mg/kg) OAT samples, respectively. Iron contents of OAT changed between 29.98 mg/Kg (TL7) and 80.78 mg/Kg (Arslanbey). While Zn contents of OAT samples change between 15.50 mg/kg (Arslanbey) and 37.68 mg/kg (TL/76), Mn contents ranged from 25.82 mg/kg (TL63) to 62.55 mg/kg (Kırklar). Also, the highest Zn and Cu contents of OAT grains were found in TL76 (37.68 mg/kg) and TL67 (8.67 mg/kg). Locations had significant effect on all macro and micro nutrient concentrations of OAT grains. The results presented here suggest that OAT grains could serve as a good source of mineral ELEMENTS.

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APA: Copy

OZCAN, MEHMET MUSA, BAGCI, AHMET, DURSUN, NESIM, GEZGIN, SAIT, HAMURCU, MEHMET, DUMLUPINAR, ZIYA, & USLU, NURHAN. (2017). MACRO AND MICRO ELEMENT CONTENTS OF SEVERAL OAT (AVENA SATIVA L.) GENOTYPE AND VARIETY GRAINS. IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE), 36(3), 73-79. SID. https://sid.ir/paper/720430/en

Vancouver: Copy

OZCAN MEHMET MUSA, BAGCI AHMET, DURSUN NESIM, GEZGIN SAIT, HAMURCU MEHMET, DUMLUPINAR ZIYA, USLU NURHAN. MACRO AND MICRO ELEMENT CONTENTS OF SEVERAL OAT (AVENA SATIVA L.) GENOTYPE AND VARIETY GRAINS. IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE)[Internet]. 2017;36(3):73-79. Available from: https://sid.ir/paper/720430/en

IEEE: Copy

MEHMET MUSA OZCAN, AHMET BAGCI, NESIM DURSUN, SAIT GEZGIN, MEHMET HAMURCU, ZIYA DUMLUPINAR, and NURHAN USLU, “MACRO AND MICRO ELEMENT CONTENTS OF SEVERAL OAT (AVENA SATIVA L.) GENOTYPE AND VARIETY GRAINS,” IRANIAN JOURNAL OF CHEMISTRY AND CHEMICAL ENGINEERING (IJCCE), vol. 36, no. 3, pp. 73–79, 2017, [Online]. Available: https://sid.ir/paper/720430/en

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